Guidelines for the promotion of environmental management of coastal aquaculture development

This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.

Saved in:
Bibliographic Details
Main Authors: Barg, U.C. 1423211772973, 184263 FAO, Rome (Italy). Fisheries Dept. eng
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 1992
Subjects:AQUACULTURE, COASTAL WATERS, ENVIRONMENTAL IMPACT, AQUATIC ENVIRONMENT, ENVIRONMENTAL PROTECTION, EAUX COTIERES, IMPACT SUR L'ENVIRONNEMENT, ACUICULTURA, AGUAS COSTERAS, IMPACTO AMBIENTAL, MILIEU AQUATIQUE, PROTECTION DE L'ENVIRONNEMENT, AMBIENTE ACUATICO, PROTECCION AMBIENTAL,
Online Access:http://www.fao.org/docrep/T0697E/T0697E00.htm
Tags: Add Tag
No Tags, Be the first to tag this record!
id unfao:785142
record_format koha
spelling unfao:7851422021-05-05T06:52:20ZGuidelines for the promotion of environmental management of coastal aquaculture development Barg, U.C. 1423211772973 184263 FAO, Rome (Italy). Fisheries Dept. eng textRome (Italy) FAO1992 This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level. This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level. AQUACULTURECOASTAL WATERSENVIRONMENTAL IMPACTAQUATIC ENVIRONMENTENVIRONMENTAL PROTECTIONAQUACULTUREEAUX COTIERESIMPACT SUR L'ENVIRONNEMENTACUICULTURAAGUAS COSTERASIMPACTO AMBIENTALMILIEU AQUATIQUEPROTECTION DE L'ENVIRONNEMENTAMBIENTE ACUATICOPROTECCION AMBIENTAL328999http://www.fao.org/docrep/T0697E/T0697E00.htmURN:ISBN:9251032645
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic AQUACULTURE
COASTAL WATERS
ENVIRONMENTAL IMPACT
AQUATIC ENVIRONMENT
ENVIRONMENTAL PROTECTION
AQUACULTURE
EAUX COTIERES
IMPACT SUR L'ENVIRONNEMENT
ACUICULTURA
AGUAS COSTERAS
IMPACTO AMBIENTAL
MILIEU AQUATIQUE
PROTECTION DE L'ENVIRONNEMENT
AMBIENTE ACUATICO
PROTECCION AMBIENTAL
AQUACULTURE
COASTAL WATERS
ENVIRONMENTAL IMPACT
AQUATIC ENVIRONMENT
ENVIRONMENTAL PROTECTION
AQUACULTURE
EAUX COTIERES
IMPACT SUR L'ENVIRONNEMENT
ACUICULTURA
AGUAS COSTERAS
IMPACTO AMBIENTAL
MILIEU AQUATIQUE
PROTECTION DE L'ENVIRONNEMENT
AMBIENTE ACUATICO
PROTECCION AMBIENTAL
spellingShingle AQUACULTURE
COASTAL WATERS
ENVIRONMENTAL IMPACT
AQUATIC ENVIRONMENT
ENVIRONMENTAL PROTECTION
AQUACULTURE
EAUX COTIERES
IMPACT SUR L'ENVIRONNEMENT
ACUICULTURA
AGUAS COSTERAS
IMPACTO AMBIENTAL
MILIEU AQUATIQUE
PROTECTION DE L'ENVIRONNEMENT
AMBIENTE ACUATICO
PROTECCION AMBIENTAL
AQUACULTURE
COASTAL WATERS
ENVIRONMENTAL IMPACT
AQUATIC ENVIRONMENT
ENVIRONMENTAL PROTECTION
AQUACULTURE
EAUX COTIERES
IMPACT SUR L'ENVIRONNEMENT
ACUICULTURA
AGUAS COSTERAS
IMPACTO AMBIENTAL
MILIEU AQUATIQUE
PROTECTION DE L'ENVIRONNEMENT
AMBIENTE ACUATICO
PROTECCION AMBIENTAL
Barg, U.C. 1423211772973
184263 FAO, Rome (Italy). Fisheries Dept. eng
Guidelines for the promotion of environmental management of coastal aquaculture development
description This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.
format Texto
topic_facet AQUACULTURE
COASTAL WATERS
ENVIRONMENTAL IMPACT
AQUATIC ENVIRONMENT
ENVIRONMENTAL PROTECTION
AQUACULTURE
EAUX COTIERES
IMPACT SUR L'ENVIRONNEMENT
ACUICULTURA
AGUAS COSTERAS
IMPACTO AMBIENTAL
MILIEU AQUATIQUE
PROTECTION DE L'ENVIRONNEMENT
AMBIENTE ACUATICO
PROTECCION AMBIENTAL
author Barg, U.C. 1423211772973
184263 FAO, Rome (Italy). Fisheries Dept. eng
author_facet Barg, U.C. 1423211772973
184263 FAO, Rome (Italy). Fisheries Dept. eng
author_sort Barg, U.C. 1423211772973
title Guidelines for the promotion of environmental management of coastal aquaculture development
title_short Guidelines for the promotion of environmental management of coastal aquaculture development
title_full Guidelines for the promotion of environmental management of coastal aquaculture development
title_fullStr Guidelines for the promotion of environmental management of coastal aquaculture development
title_full_unstemmed Guidelines for the promotion of environmental management of coastal aquaculture development
title_sort guidelines for the promotion of environmental management of coastal aquaculture development
publisher Rome (Italy) FAO
publishDate 1992
url http://www.fao.org/docrep/T0697E/T0697E00.htm
work_keys_str_mv AT barguc1423211772973 guidelinesforthepromotionofenvironmentalmanagementofcoastalaquaculturedevelopment
AT 184263faoromeitalyfisheriesdepteng guidelinesforthepromotionofenvironmentalmanagementofcoastalaquaculturedevelopment
_version_ 1768407483881095168