Recent developments in microbiological analysis
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Main Authors: | Scholefield, J. (Strathclyde Univ. (UK). Centre of Biomedical Inst.), FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Sub-Regional Seminar on Organization and Management of Food Control Laboratories eng 21-23 Oct 1989 Abu Dhabi (United Arab Emirates), Municipality of Abu Dhabi (United Arab Emirates) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
(np)
1989
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Subjects: | FOODS, MICROBIOLOGICAL ANALYSIS, ANALYTICAL METHODS, PRODUIT ALIMENTAIRE, ANALYSE MICROBIOLOGIQUE, ALIMENTOS, ANALISIS MICROBIOLOGICO, TECHNIQUE ANALYTIQUE, TECNICAS ANALITICAS, |
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