The by-catch from Indian shrimp trawlers in the Bay of Bengal: the potential for its improved utilization

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Bibliographic Details
Main Authors: Gordon, A., FAO, Madras (India). Bay of Bengal Programme eng
Format: Texto biblioteca
Language:
Published: Madras (India) 1991
Subjects:GCP, PRAWNS AND SHRIMPS, BYCATCH, TRAWLING, BYPRODUCTS, USES, Sous-produit, Utilisation, Crevette, Capture accessoire, Chalutage, Subproductos, Usos, Gambas y camarones, Descartes, Pesca a la rastra,
Online Access:http://www.fao.org/docrep/007/ae447e/ae447e00.htm
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