Improvements in seed yield, oil quality and tolerance to sesame wilt disease pathogens using induced mutation and hybridization
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Main Authors: | Ibrahim, A.F. (Cairo Univ., Giza (Egypt). Agronomy Dept.), Joint FAO/IAEA Div. of Nuclear Techniques in Food and Agriculture, Vienna (Austria) eng, International Symposium on the Contribution of Plant Mutation Breeding to Crop Improvement eng 18-22 Jun 1990 Vienna (Austria), Kararah, M.A. |
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Format: | Texto biblioteca |
Language: | |
Published: |
Vienna (Austria) IAEA
1991
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Subjects: | SESAMUM INDICUM, INDUCED MUTATION, HYBRIDIZATION, WILTS, DISEASE RESISTANCE, PLANT BREEDING, GAMMA IRRADIATION, SEED, PROTEIN CONTENT, FATTY ACIDS, SESAME, EGYPT, MUTATION PROVOQUEE, HYBRIDATION, FLETRISSEMENT, RESISTANCE AUX MALADIES, MUTACION INDUCIDA, HIBRIDACION, MARCHITEZ, RESISTENCIA A LA ENFERMEDAD, AMELIORATION DES PLANTES, IRRADIATION GAMMA, SEMENCE, TENEUR EN PROTEINES, ACIDE GRAS, EGYPTE, FITOMEJORAMIENTO, IRRADIACION GAMMA, SEMILLAS, CONTENIDO PROTEICO, ACIDOS GRASOS, SESAMO, EGIPTO, |
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