Potential of surimi processing in Thailand

Pongpen Rattagool (Department of Fisheries, Bangkok (Thailand)); FAO, Rome (Italy). Fishery Industries Div. eng; Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand); Ralston, R.A.; Souness, R.A. (ed.)

Potential of surimi processing in Thailand

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Bibliographic Details
Main Authors:	Pongpen Rattagool (Department of Fisheries, Bangkok (Thailand)), FAO, Rome (Italy). Fishery Industries Div. eng, Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand), Ralston, R.A., Souness, R.A. (ed.)
Format:	Texto biblioteca
Language:
Published:	Rome (Italy) FAO 1990
Subjects:	FISH PROTEIN CONCENTRATE, FOOD TECHNOLOGY, QUALITY, CHEMICAL COMPOSITION, CONCENTRE PROTEIQUE DE POISSON, TECHNOLOGIE ALIMENTAIRE, CONCENTRADO DE PROTEINAS DE PESCADO, TECNOLOGIA DE LOS ALIMENTOS, QUALITE, COMPOSITION CHIMIQUE, CALIDAD, COMPOSICION QUIMICA,
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record_format	koha
spelling	unfao:7729052015-05-21T13:23:21ZPotential of surimi processing in Thailand Pongpen Rattagool (Department of Fisheries, Bangkok (Thailand)) FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand) Ralston, R.A. Souness, R.A. (ed.) textRome (Italy) FAO1990 FISH PROTEIN CONCENTRATEFOOD TECHNOLOGYQUALITYCHEMICAL COMPOSITIONCONCENTRE PROTEIQUE DE POISSONTECHNOLOGIE ALIMENTAIRECONCENTRADO DE PROTEINAS DE PESCADOTECNOLOGIA DE LOS ALIMENTOSQUALITECOMPOSITION CHIMIQUECALIDADCOMPOSICION QUIMICAPapers297079-153URN:ISBN:9251029725
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea Fisico
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	FISH PROTEIN CONCENTRATE FOOD TECHNOLOGY QUALITY CHEMICAL COMPOSITION CONCENTRE PROTEIQUE DE POISSON TECHNOLOGIE ALIMENTAIRE CONCENTRADO DE PROTEINAS DE PESCADO TECNOLOGIA DE LOS ALIMENTOS QUALITE COMPOSITION CHIMIQUE CALIDAD COMPOSICION QUIMICA FISH PROTEIN CONCENTRATE FOOD TECHNOLOGY QUALITY CHEMICAL COMPOSITION CONCENTRE PROTEIQUE DE POISSON TECHNOLOGIE ALIMENTAIRE CONCENTRADO DE PROTEINAS DE PESCADO TECNOLOGIA DE LOS ALIMENTOS QUALITE COMPOSITION CHIMIQUE CALIDAD COMPOSICION QUIMICA
spellingShingle	FISH PROTEIN CONCENTRATE FOOD TECHNOLOGY QUALITY CHEMICAL COMPOSITION CONCENTRE PROTEIQUE DE POISSON TECHNOLOGIE ALIMENTAIRE CONCENTRADO DE PROTEINAS DE PESCADO TECNOLOGIA DE LOS ALIMENTOS QUALITE COMPOSITION CHIMIQUE CALIDAD COMPOSICION QUIMICA FISH PROTEIN CONCENTRATE FOOD TECHNOLOGY QUALITY CHEMICAL COMPOSITION CONCENTRE PROTEIQUE DE POISSON TECHNOLOGIE ALIMENTAIRE CONCENTRADO DE PROTEINAS DE PESCADO TECNOLOGIA DE LOS ALIMENTOS QUALITE COMPOSITION CHIMIQUE CALIDAD COMPOSICION QUIMICA Pongpen Rattagool (Department of Fisheries, Bangkok (Thailand)) FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand) Ralston, R.A. Souness, R.A. (ed.) Potential of surimi processing in Thailand
description
format	Texto
topic_facet	FISH PROTEIN CONCENTRATE FOOD TECHNOLOGY QUALITY CHEMICAL COMPOSITION CONCENTRE PROTEIQUE DE POISSON TECHNOLOGIE ALIMENTAIRE CONCENTRADO DE PROTEINAS DE PESCADO TECNOLOGIA DE LOS ALIMENTOS QUALITE COMPOSITION CHIMIQUE CALIDAD COMPOSICION QUIMICA
author	Pongpen Rattagool (Department of Fisheries, Bangkok (Thailand)) FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand) Ralston, R.A. Souness, R.A. (ed.)
author_facet	Pongpen Rattagool (Department of Fisheries, Bangkok (Thailand)) FAO, Rome (Italy). Fishery Industries Div. eng Indo-Pacific Fishery Commission. Working Party on Fish Technology and Marketing eng 19-22 Apr 1988 Sess. 7 Bangkok (Thailand) Ralston, R.A. Souness, R.A. (ed.)
author_sort	Pongpen Rattagool (Department of Fisheries, Bangkok (Thailand))
title	Potential of surimi processing in Thailand
title_short	Potential of surimi processing in Thailand
title_full	Potential of surimi processing in Thailand
title_fullStr	Potential of surimi processing in Thailand
title_full_unstemmed	Potential of surimi processing in Thailand
title_sort	potential of surimi processing in thailand
publisher	Rome (Italy) FAO
publishDate	1990
work_keys_str_mv	AT pongpenrattagooldepartmentoffisheriesbangkokthailand potentialofsurimiprocessinginthailand AT faoromeitalyfisheryindustriesdiveng potentialofsurimiprocessinginthailand AT indopacificfisherycommissionworkingpartyonfishtechnologyandmarketingeng1922apr1988sess7bangkokthailand potentialofsurimiprocessinginthailand AT ralstonra potentialofsurimiprocessinginthailand AT sounessraed potentialofsurimiprocessinginthailand
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Potential of surimi processing in Thailand

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