Report on interim evaluation-cum-appraisal mission of the WFP-assisted Project YAR 2613: "Assistance to Boarders, Semi-Boarders and Day-Students in Technical Institutes". Food and nutrition aspects

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Bibliographic Details
Main Author: Osman, A.K.
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1985
Subjects:CHILD FEEDING, FOOD AID, FOODS, ECONOMIC DISTRIBUTION, EDUCATIONAL INSTITUTIONS, FOOD HYGIENE, DEVELOPMENT PROJECTS, ALIMENTATION DE L'ENFANT, AIDE ALIMENTAIRE, ALIMENTACION DEL NINO, AYUDA ALIMENTARIA, PRODUIT ALIMENTAIRE, DISTRIBUTION ECONOMIQUE, ETABLISSEMENT D'ENSEIGNEMENT, HYGIENE DES ALIMENTS, PROJET DE DEVELOPPEMENT, ALIMENTOS, DISTRIBUCION ECONOMICA, INSTITUCIONES DE EDUCACION, HIGIENE DE LOS ALIMENTOS, PROYECTOS DE DESARROLLO,
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