Utilization of small pelagic fish in Egypt
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Main Authors: | , , |
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Format: | Texto biblioteca |
Language: | |
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Rome (Italy) FAO
1985
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Subjects: | FI GFCM SP, SALTWATER FISHES, FISH, USES, PRESERVATION, COOLING, CANNING, BRINING, SMOKING, POISSON DE MER, POISSON (ALIMENT), PECES MARINOS, PESCADO, UTILISATION, REFROIDISSEMENT, MISE EN CONSERVE, SALAGE, FUMAGE, USOS, PRESERVACION, ENFRIAMIENTO, ENVASADO, SALAZON, AHUMADO, |
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