Regional Food and Nutrition Centre for the Near East, Libyan Arab Jamahiriya. Project findings and recommendations
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Rome (Italy)
1985
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| Subjects: | GCP, HUMAN NUTRITION, PLANNING, FOOD TECHNOLOGY, TRAINING, FOOD HYGIENE, NUTRITION HUMAINE, PLANIFICATION, TECHNOLOGIE ALIMENTAIRE, NUTRICION HUMANA, PLANIFICACION, TECNOLOGIA DE LOS ALIMENTOS, FORMATION, HYGIENE DES ALIMENTS, CAPACITACION, HIGIENE DE LOS ALIMENTOS, |
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unfao:7550292014-12-23T02:30:22ZRegional Food and Nutrition Centre for the Near East, Libyan Arab Jamahiriya. Project findings and recommendations FAO, Rome (Italy). Economic and Social Policy Dept. eng textRome (Italy)1985 GCPHUMAN NUTRITIONPLANNINGFOOD TECHNOLOGYTRAININGFOOD HYGIENENUTRITION HUMAINEPLANIFICATIONTECHNOLOGIE ALIMENTAIRENUTRICION HUMANAPLANIFICACIONTECNOLOGIA DE LOS ALIMENTOSFORMATIONHYGIENE DES ALIMENTSCAPACITACIONHIGIENE DE LOS ALIMENTOS85M02575 |
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FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
GCP HUMAN NUTRITION PLANNING FOOD TECHNOLOGY TRAINING FOOD HYGIENE NUTRITION HUMAINE PLANIFICATION TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA PLANIFICACION TECNOLOGIA DE LOS ALIMENTOS FORMATION HYGIENE DES ALIMENTS CAPACITACION HIGIENE DE LOS ALIMENTOS GCP HUMAN NUTRITION PLANNING FOOD TECHNOLOGY TRAINING FOOD HYGIENE NUTRITION HUMAINE PLANIFICATION TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA PLANIFICACION TECNOLOGIA DE LOS ALIMENTOS FORMATION HYGIENE DES ALIMENTS CAPACITACION HIGIENE DE LOS ALIMENTOS |
| spellingShingle |
GCP HUMAN NUTRITION PLANNING FOOD TECHNOLOGY TRAINING FOOD HYGIENE NUTRITION HUMAINE PLANIFICATION TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA PLANIFICACION TECNOLOGIA DE LOS ALIMENTOS FORMATION HYGIENE DES ALIMENTS CAPACITACION HIGIENE DE LOS ALIMENTOS GCP HUMAN NUTRITION PLANNING FOOD TECHNOLOGY TRAINING FOOD HYGIENE NUTRITION HUMAINE PLANIFICATION TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA PLANIFICACION TECNOLOGIA DE LOS ALIMENTOS FORMATION HYGIENE DES ALIMENTS CAPACITACION HIGIENE DE LOS ALIMENTOS FAO, Rome (Italy). Economic and Social Policy Dept. eng Regional Food and Nutrition Centre for the Near East, Libyan Arab Jamahiriya. Project findings and recommendations |
| description |
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| format |
Texto |
| topic_facet |
GCP HUMAN NUTRITION PLANNING FOOD TECHNOLOGY TRAINING FOOD HYGIENE NUTRITION HUMAINE PLANIFICATION TECHNOLOGIE ALIMENTAIRE NUTRICION HUMANA PLANIFICACION TECNOLOGIA DE LOS ALIMENTOS FORMATION HYGIENE DES ALIMENTS CAPACITACION HIGIENE DE LOS ALIMENTOS |
| author |
FAO, Rome (Italy). Economic and Social Policy Dept. eng |
| author_facet |
FAO, Rome (Italy). Economic and Social Policy Dept. eng |
| author_sort |
FAO, Rome (Italy). Economic and Social Policy Dept. eng |
| title |
Regional Food and Nutrition Centre for the Near East, Libyan Arab Jamahiriya. Project findings and recommendations |
| title_short |
Regional Food and Nutrition Centre for the Near East, Libyan Arab Jamahiriya. Project findings and recommendations |
| title_full |
Regional Food and Nutrition Centre for the Near East, Libyan Arab Jamahiriya. Project findings and recommendations |
| title_fullStr |
Regional Food and Nutrition Centre for the Near East, Libyan Arab Jamahiriya. Project findings and recommendations |
| title_full_unstemmed |
Regional Food and Nutrition Centre for the Near East, Libyan Arab Jamahiriya. Project findings and recommendations |
| title_sort |
regional food and nutrition centre for the near east, libyan arab jamahiriya. project findings and recommendations |
| publisher |
Rome (Italy) |
| publishDate |
1985 |
| work_keys_str_mv |
AT faoromeitalyeconomicandsocialpolicydepteng regionalfoodandnutritioncentrefortheneareastlibyanarabjamahiriyaprojectfindingsandrecommendations |
| _version_ |
1768403491486695424 |