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Joint FAO/WHO Food Standards Programme, Rome (Italy) eng; Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products eng 26 Apr 1982 Sess. 20 Rome (Italy)

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Main Authors:	Joint FAO/WHO Food Standards Programme, Rome (Italy) eng, Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products eng 26 Apr 1982 Sess. 20 Rome (Italy)
Format:	Texto biblioteca
Language:
Published:	Rome (Italy) FAO 1982
Subjects:	FAO WHO, MILK, MILK PRODUCTS, STANDARDS, REGULATIONS, CHEESE, GHEE, CREAM, EVAPORATED MILK, CONDENSED MILK, FOODS, SAMPLING, LAIT, PRODUIT LAITIER, NORME, LECHE, PRODUCTOS LACTEOS, NORMAS, REGLEMENTATION, FROMAGE, CREME, LAIT CONCENTRE, LAIT CONCENTRE SUCRE, PRODUIT ALIMENTAIRE, ECHANTILLONNAGE, REGLAMENTACIONES, QUESO, CREMA, LECHE EVAPORADA, LECHE CONDENSADA, ALIMENTOS, MUESTREO,
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id	unfao:747152
record_format	koha
spelling	unfao:7471522021-05-05T06:52:06ZReport Joint FAO/WHO Food Standards Programme, Rome (Italy) eng Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products eng 26 Apr 1982 Sess. 20 Rome (Italy) textRome (Italy) FAO1982 FAO WHOMILKMILK PRODUCTSSTANDARDSREGULATIONSCHEESEGHEECREAMEVAPORATED MILKCONDENSED MILKFOODSSAMPLINGLAITPRODUIT LAITIERNORMELECHEPRODUCTOS LACTEOSNORMASREGLEMENTATIONFROMAGEGHEECREMELAIT CONCENTRELAIT CONCENTRE SUCREPRODUIT ALIMENTAIREECHANTILLONNAGEREGLAMENTACIONESQUESOGHEECREMALECHE EVAPORADALECHE CONDENSADAALIMENTOSMUESTREO8332641-EFSURN:ISBN:925101244XURN:ISBN:92-5-301244-7URN:ISBN:92-5-201244-3
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea Fisico
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	FAO WHO MILK MILK PRODUCTS STANDARDS REGULATIONS CHEESE GHEE CREAM EVAPORATED MILK CONDENSED MILK FOODS SAMPLING LAIT PRODUIT LAITIER NORME LECHE PRODUCTOS LACTEOS NORMAS REGLEMENTATION FROMAGE GHEE CREME LAIT CONCENTRE LAIT CONCENTRE SUCRE PRODUIT ALIMENTAIRE ECHANTILLONNAGE REGLAMENTACIONES QUESO GHEE CREMA LECHE EVAPORADA LECHE CONDENSADA ALIMENTOS MUESTREO FAO WHO MILK MILK PRODUCTS STANDARDS REGULATIONS CHEESE GHEE CREAM EVAPORATED MILK CONDENSED MILK FOODS SAMPLING LAIT PRODUIT LAITIER NORME LECHE PRODUCTOS LACTEOS NORMAS REGLEMENTATION FROMAGE GHEE CREME LAIT CONCENTRE LAIT CONCENTRE SUCRE PRODUIT ALIMENTAIRE ECHANTILLONNAGE REGLAMENTACIONES QUESO GHEE CREMA LECHE EVAPORADA LECHE CONDENSADA ALIMENTOS MUESTREO
spellingShingle	FAO WHO MILK MILK PRODUCTS STANDARDS REGULATIONS CHEESE GHEE CREAM EVAPORATED MILK CONDENSED MILK FOODS SAMPLING LAIT PRODUIT LAITIER NORME LECHE PRODUCTOS LACTEOS NORMAS REGLEMENTATION FROMAGE GHEE CREME LAIT CONCENTRE LAIT CONCENTRE SUCRE PRODUIT ALIMENTAIRE ECHANTILLONNAGE REGLAMENTACIONES QUESO GHEE CREMA LECHE EVAPORADA LECHE CONDENSADA ALIMENTOS MUESTREO FAO WHO MILK MILK PRODUCTS STANDARDS REGULATIONS CHEESE GHEE CREAM EVAPORATED MILK CONDENSED MILK FOODS SAMPLING LAIT PRODUIT LAITIER NORME LECHE PRODUCTOS LACTEOS NORMAS REGLEMENTATION FROMAGE GHEE CREME LAIT CONCENTRE LAIT CONCENTRE SUCRE PRODUIT ALIMENTAIRE ECHANTILLONNAGE REGLAMENTACIONES QUESO GHEE CREMA LECHE EVAPORADA LECHE CONDENSADA ALIMENTOS MUESTREO Joint FAO/WHO Food Standards Programme, Rome (Italy) eng Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products eng 26 Apr 1982 Sess. 20 Rome (Italy) Report
format	Texto
topic_facet	FAO WHO MILK MILK PRODUCTS STANDARDS REGULATIONS CHEESE GHEE CREAM EVAPORATED MILK CONDENSED MILK FOODS SAMPLING LAIT PRODUIT LAITIER NORME LECHE PRODUCTOS LACTEOS NORMAS REGLEMENTATION FROMAGE GHEE CREME LAIT CONCENTRE LAIT CONCENTRE SUCRE PRODUIT ALIMENTAIRE ECHANTILLONNAGE REGLAMENTACIONES QUESO GHEE CREMA LECHE EVAPORADA LECHE CONDENSADA ALIMENTOS MUESTREO
author	Joint FAO/WHO Food Standards Programme, Rome (Italy) eng Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products eng 26 Apr 1982 Sess. 20 Rome (Italy)
author_facet	Joint FAO/WHO Food Standards Programme, Rome (Italy) eng Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products eng 26 Apr 1982 Sess. 20 Rome (Italy)
author_sort	Joint FAO/WHO Food Standards Programme, Rome (Italy) eng
title	Report
title_short	Report
title_full	Report
title_fullStr	Report
title_full_unstemmed	Report
title_sort	report
publisher	Rome (Italy) FAO
publishDate	1982
work_keys_str_mv	AT jointfaowhofoodstandardsprogrammeromeitalyeng report AT jointfaowhocommitteeofgovernmentexpertsonthecodeofprinciplesconcerningmilkandmilkproductseng26apr1982sess20romeitaly report
_version_	1768402438499336192

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