The market for livestock and meat in the Arabian peninsula and the role of supplies from neighbouring African surplus regions
4 tables; Summaries (Ar, En); English version printed in Cairo (Egypt)
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Nov
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| Subjects: | NECP, LIVESTOCK, MEAT, MARKETING, SURPLUSES, INTERNATIONAL TRADE, IMPORTS, EXPORTS, MEAT PRODUCTS, FOOD SUPPLY, BETAIL, VIANDE, COMMERCIALISATION, EXCEDENT, GANADO, CARNE, MERCADEO, EXCEDENTES, COMMERCE INTERNATIONAL, IMPORTATION, EXPORTATION, PRODUIT CARNE, DISPONIBILITE ALIMENTAIRE, COMERCIO INTERNACIONAL, IMPORTACIONES, EXPORTACIONES, PRODUCTOS DE LA CARNE, SUMINISTRO DE ALIMENTOS, |
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| Summary: | 4 tables; Summaries (Ar, En); English version printed in Cairo (Egypt) |
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