Methods of analysis for natural mineral waters (in Europe) - (Prepared by the FAO Secretariat)
12 ref.; Also presented at: FAO/WHO Codex Alimentarius Commission, Codex Committee on Methods of Analysis and Sampling, 11. Sess., Budapest, 2 Jul 1979;
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Main Authors: | FAO, Rome (Italy). Food Policy and Nutrition Div. eng, FAO/WHO Codex Alimentarius Commission. Coordinating Committee for Europe eng 28 May 1979 Sess. 11 Innsbruck (Austria), World Health Organization, Geneva (Switzerland) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Apr
|
Subjects: | ESN CX MAS, ESN CX EURO, MINERAL WATERS, FOODS, SAMPLING, ANALYTICAL METHODS, STANDARDS, METHODS, EAU MINERALE, PRODUIT ALIMENTAIRE, ECHANTILLONNAGE, TECHNIQUE ANALYTIQUE, NORME, AGUA MINERAL, ALIMENTOS, MUESTREO, TECNICAS ANALITICAS, NORMAS, METHODE, METODOS, |
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