Planning a 60Co irradiation facility for fruit preservation
Includes discussion; Graphs; 12 ref.; Summary (En)
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Main Authors: | Yuan, H.C., FAO, Vienna (Austria). Joint FAO/IAEA Div. of Atomic Energy in Food and Agriculture eng, International Symposium on Food Preservation by Irradiation eng 21 Nov 1977 Wageningen (Netherlands), World Health Organization, Geneva (Switzerland) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Vienna (Austria) International Atomic Energy Agency
Jun
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Subjects: | FAO IAEA WHO, FOOD TECHNOLOGY, IRRADIATION, EQUIPMENT, FRUITS, FOODS, PRESERVATION, PACKAGING, FACTORIES, TECHNOLOGIE ALIMENTAIRE, MATERIEL, PRODUIT ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, IRRADIACION, EQUIPO, FRUTAS, ALIMENTOS, PRESERVACION, CONDITIONNEMENT, USINE, EMPAQUETADO, FABRICAS, |
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