Report of the eighteenth Session of the Joint FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products, Rome, Italy, 13-18 September 1976
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Format: | Texto biblioteca |
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Oct
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Subjects: | ESN CX MDS, REGULATIONS, STANDARDS, MILK PRODUCTS, MILK, CHEESE, CASEIN, CREAM, YOGHURT, FOODS, ANALYTICAL METHODS, SAMPLING, REGLEMENTATION, NORME, PRODUIT LAITIER, LAIT, REGLAMENTACIONES, NORMAS, PRODUCTOS LACTEOS, LECHE, FROMAGE, CASEINE, CREME, YAOURT, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, ECHANTILLONNAGE, QUESO, CASEINA, CREMA, YOGUR, ALIMENTOS, TECNICAS ANALITICAS, MUESTREO, |
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