A study of historical trend and projections of food consumption in Egypt

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Bibliographic Details
Main Authors: Zaytoun, M.A., FAO, Rome (Italy). Policy Analysis Div. eng, FAO/SIDA Seminar on Agriculture Sector Analysis in the Near East and North Africa eng 20 Oct 1975 Cairo (Egypt), Institute of National Planning, Cairo (Egypt) eng
Format: Texto biblioteca
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Published: 1975
Subjects:FAO SIDA, FOOD CONSUMPTION, FOODS, DEMAND, FORECASTING, INCOME, CONSOMMATION ALIMENTAIRE, CONSUMO DE ALIMENTOS, PRODUIT ALIMENTAIRE, DEMANDE, TECHNIQUE DE PREVISION, REVENU, ALIMENTOS, DEMANDA, TECNICAS DE PREDICCION, RENTA,
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