Energy and protein requirements: their use in food planning
Illus., 3 tables
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1975
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| Subjects: | FAO UNFPA, HUMAN NUTRITION, PLANNING, NUTRITIONAL REQUIREMENTS, PROTEINS, ENERGY, NUTRIENTS, FOOD SUPPLY, FOODS, DEMAND, DEVELOPING COUNTRIES, NUTRITION HUMAINE, PLANIFICATION, BESOIN NUTRITIONNEL, PROTEINE, ENERGIE, NUTRICION HUMANA, PLANIFICACION, NECESIDADES DE NUTRIENTES, PROTEINAS, ENERGIA, SUBSTANCE NUTRITIVE, DISPONIBILITE ALIMENTAIRE, PRODUIT ALIMENTAIRE, DEMANDE, PAYS EN DEVELOPPEMENT, NUTRIENTES, SUMINISTRO DE ALIMENTOS, ALIMENTOS, DEMANDA, PAISES EN DESARROLLO, |
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| Summary: | Illus., 3 tables |
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