Manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries

FAO, Rome (Italy). Animal Production and Health Div. eng

Manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries

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Bibliographic Details
Main Author:	FAO, Rome (Italy). Animal Production and Health Div. eng
Format:	Texto biblioteca
Language:
Published:	1974
Subjects:	DEVELOPING COUNTRIES, ANIMAL DISEASES, POSTMORTEM EXAMINATION, MEAT INSPECTION, MEAT HYGIENE, VETERINARY SERVICES, STANDARDS, VETERINARY MEDICINE, HUMAN NUTRITION, PAYS EN DEVELOPPEMENT, MALADIE DES ANIMAUX, NECROPSIE, INSPECTION DES VIANDES, HYGIENE DE LA VIANDE, SERVICE VETERINAIRE, NORME, PAISES EN DESARROLLO, ENFERMEDADES DE LOS ANIMALES, INSPECCION POSTMORTEM, INSPECCION DE LA CARNE, HIGIENE DE LA CARNE, SERVICIOS VETERINARIOS, NORMAS, MEDECINE VETERINAIRE, NUTRITION HUMAINE, MEDICINA VETERINARIA, NUTRICION HUMANA,
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record_format	koha
spelling	unfao:7228002021-05-05T06:52:06ZManual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries FAO, Rome (Italy). Animal Production and Health Div. eng text1974 DEVELOPING COUNTRIESANIMAL DISEASESPOSTMORTEM EXAMINATIONMEAT INSPECTIONMEAT HYGIENEVETERINARY SERVICESSTANDARDSVETERINARY MEDICINEHUMAN NUTRITIONPAYS EN DEVELOPPEMENTMALADIE DES ANIMAUXNECROPSIEINSPECTION DES VIANDESHYGIENE DE LA VIANDESERVICE VETERINAIRENORMEPAISES EN DESARROLLOENFERMEDADES DE LOS ANIMALESINSPECCION POSTMORTEMINSPECCION DE LA CARNEHIGIENE DE LA CARNESERVICIOS VETERINARIOSNORMASMEDECINE VETERINAIRENUTRITION HUMAINEMEDICINA VETERINARIANUTRICION HUMANA28088
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	DEVELOPING COUNTRIES ANIMAL DISEASES POSTMORTEM EXAMINATION MEAT INSPECTION MEAT HYGIENE VETERINARY SERVICES STANDARDS VETERINARY MEDICINE HUMAN NUTRITION PAYS EN DEVELOPPEMENT MALADIE DES ANIMAUX NECROPSIE INSPECTION DES VIANDES HYGIENE DE LA VIANDE SERVICE VETERINAIRE NORME PAISES EN DESARROLLO ENFERMEDADES DE LOS ANIMALES INSPECCION POSTMORTEM INSPECCION DE LA CARNE HIGIENE DE LA CARNE SERVICIOS VETERINARIOS NORMAS MEDECINE VETERINAIRE NUTRITION HUMAINE MEDICINA VETERINARIA NUTRICION HUMANA DEVELOPING COUNTRIES ANIMAL DISEASES POSTMORTEM EXAMINATION MEAT INSPECTION MEAT HYGIENE VETERINARY SERVICES STANDARDS VETERINARY MEDICINE HUMAN NUTRITION PAYS EN DEVELOPPEMENT MALADIE DES ANIMAUX NECROPSIE INSPECTION DES VIANDES HYGIENE DE LA VIANDE SERVICE VETERINAIRE NORME PAISES EN DESARROLLO ENFERMEDADES DE LOS ANIMALES INSPECCION POSTMORTEM INSPECCION DE LA CARNE HIGIENE DE LA CARNE SERVICIOS VETERINARIOS NORMAS MEDECINE VETERINAIRE NUTRITION HUMAINE MEDICINA VETERINARIA NUTRICION HUMANA
spellingShingle	DEVELOPING COUNTRIES ANIMAL DISEASES POSTMORTEM EXAMINATION MEAT INSPECTION MEAT HYGIENE VETERINARY SERVICES STANDARDS VETERINARY MEDICINE HUMAN NUTRITION PAYS EN DEVELOPPEMENT MALADIE DES ANIMAUX NECROPSIE INSPECTION DES VIANDES HYGIENE DE LA VIANDE SERVICE VETERINAIRE NORME PAISES EN DESARROLLO ENFERMEDADES DE LOS ANIMALES INSPECCION POSTMORTEM INSPECCION DE LA CARNE HIGIENE DE LA CARNE SERVICIOS VETERINARIOS NORMAS MEDECINE VETERINAIRE NUTRITION HUMAINE MEDICINA VETERINARIA NUTRICION HUMANA DEVELOPING COUNTRIES ANIMAL DISEASES POSTMORTEM EXAMINATION MEAT INSPECTION MEAT HYGIENE VETERINARY SERVICES STANDARDS VETERINARY MEDICINE HUMAN NUTRITION PAYS EN DEVELOPPEMENT MALADIE DES ANIMAUX NECROPSIE INSPECTION DES VIANDES HYGIENE DE LA VIANDE SERVICE VETERINAIRE NORME PAISES EN DESARROLLO ENFERMEDADES DE LOS ANIMALES INSPECCION POSTMORTEM INSPECCION DE LA CARNE HIGIENE DE LA CARNE SERVICIOS VETERINARIOS NORMAS MEDECINE VETERINAIRE NUTRITION HUMAINE MEDICINA VETERINARIA NUTRICION HUMANA FAO, Rome (Italy). Animal Production and Health Div. eng Manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries
description
format	Texto
topic_facet	DEVELOPING COUNTRIES ANIMAL DISEASES POSTMORTEM EXAMINATION MEAT INSPECTION MEAT HYGIENE VETERINARY SERVICES STANDARDS VETERINARY MEDICINE HUMAN NUTRITION PAYS EN DEVELOPPEMENT MALADIE DES ANIMAUX NECROPSIE INSPECTION DES VIANDES HYGIENE DE LA VIANDE SERVICE VETERINAIRE NORME PAISES EN DESARROLLO ENFERMEDADES DE LOS ANIMALES INSPECCION POSTMORTEM INSPECCION DE LA CARNE HIGIENE DE LA CARNE SERVICIOS VETERINARIOS NORMAS MEDECINE VETERINAIRE NUTRITION HUMAINE MEDICINA VETERINARIA NUTRICION HUMANA
author	FAO, Rome (Italy). Animal Production and Health Div. eng
author_facet	FAO, Rome (Italy). Animal Production and Health Div. eng
author_sort	FAO, Rome (Italy). Animal Production and Health Div. eng
title	Manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries
title_short	Manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries
title_full	Manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries
title_fullStr	Manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries
title_full_unstemmed	Manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries
title_sort	manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. a guide-line for developing countries
publishDate	1974
work_keys_str_mv	AT faoromeitalyanimalproductionandhealthdiveng manualonstandardsofveterinaryservicesmeathygieneandmeatinspectionpostmortemjudgementofslaughteranimalsandestablishmentofspecificdiseasefreezonesaguidelinefordevelopingcountries
_version_	1768614614094839808

Manual on standards of veterinary services, meat hygiene and meat inspection, post-mortem judgement of slaughter animals and establishment of specific disease-free zones. A guide-line for developing countries

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