Preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel

LOAHARANU P; SRISARA B; NOUCHPRAMUL K; PROMPUBESARA C; KRAISORN K

Preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel

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Bibliographic Details
Main Authors:	LOAHARANU P, SRISARA B, NOUCHPRAMUL K, PROMPUBESARA C, KRAISORN K
Format:	Texto biblioteca
Language:
Published:	1973
Subjects:	FAO IAEA, MACKEREL, IONIZING RADIATION, FISHERY PRODUCTS, FOODS, PRESERVATION, IRRADIATION, STORAGE, FISH PRODUCTS, MICROBIOLOGY, ANALYTICAL METHODS, MAQUEREAU, RADIATION IONISANTE, PRODUIT DE LA PECHE, PRODUIT ALIMENTAIRE, CABALLA, RADIACION IONIZANTE, PRODUCTOS PESQUEROS, ALIMENTOS, PRESERVACION, STOCKAGE, PRODUIT A BASE DE POISSON, MICROBIOLOGIE, TECHNIQUE ANALYTIQUE, IRRADIACION, ALMACENAMIENTO, PRODUCTOS DERIVADOS DEL PESCADO, MICROBIOLOGIA, TECNICAS ANALITICAS,
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id	unfao:718454
record_format	koha
spelling	unfao:7184542021-05-05T06:52:06ZPreservation of fishery products by ionizing radiation with special reference to boiled chub mackerel LOAHARANU P SRISARA B NOUCHPRAMUL K PROMPUBESARA C KRAISORN K text1973 FAO IAEAMACKERELIONIZING RADIATIONFISHERY PRODUCTSFOODSPRESERVATIONIRRADIATIONSTORAGEFISH PRODUCTSMICROBIOLOGYANALYTICAL METHODSMAQUEREAURADIATION IONISANTEPRODUIT DE LA PECHEPRODUIT ALIMENTAIREPRESERVATIONCABALLARADIACION IONIZANTEPRODUCTOS PESQUEROSALIMENTOSPRESERVACIONIRRADIATIONSTOCKAGEPRODUIT A BASE DE POISSONMICROBIOLOGIETECHNIQUE ANALYTIQUEIRRADIACIONALMACENAMIENTOPRODUCTOS DERIVADOS DEL PESCADOMICROBIOLOGIATECNICAS ANALITICASRadiation preservation of food23653
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	FAO IAEA MACKEREL IONIZING RADIATION FISHERY PRODUCTS FOODS PRESERVATION IRRADIATION STORAGE FISH PRODUCTS MICROBIOLOGY ANALYTICAL METHODS MAQUEREAU RADIATION IONISANTE PRODUIT DE LA PECHE PRODUIT ALIMENTAIRE PRESERVATION CABALLA RADIACION IONIZANTE PRODUCTOS PESQUEROS ALIMENTOS PRESERVACION IRRADIATION STOCKAGE PRODUIT A BASE DE POISSON MICROBIOLOGIE TECHNIQUE ANALYTIQUE IRRADIACION ALMACENAMIENTO PRODUCTOS DERIVADOS DEL PESCADO MICROBIOLOGIA TECNICAS ANALITICAS FAO IAEA MACKEREL IONIZING RADIATION FISHERY PRODUCTS FOODS PRESERVATION IRRADIATION STORAGE FISH PRODUCTS MICROBIOLOGY ANALYTICAL METHODS MAQUEREAU RADIATION IONISANTE PRODUIT DE LA PECHE PRODUIT ALIMENTAIRE PRESERVATION CABALLA RADIACION IONIZANTE PRODUCTOS PESQUEROS ALIMENTOS PRESERVACION IRRADIATION STOCKAGE PRODUIT A BASE DE POISSON MICROBIOLOGIE TECHNIQUE ANALYTIQUE IRRADIACION ALMACENAMIENTO PRODUCTOS DERIVADOS DEL PESCADO MICROBIOLOGIA TECNICAS ANALITICAS
spellingShingle	FAO IAEA MACKEREL IONIZING RADIATION FISHERY PRODUCTS FOODS PRESERVATION IRRADIATION STORAGE FISH PRODUCTS MICROBIOLOGY ANALYTICAL METHODS MAQUEREAU RADIATION IONISANTE PRODUIT DE LA PECHE PRODUIT ALIMENTAIRE PRESERVATION CABALLA RADIACION IONIZANTE PRODUCTOS PESQUEROS ALIMENTOS PRESERVACION IRRADIATION STOCKAGE PRODUIT A BASE DE POISSON MICROBIOLOGIE TECHNIQUE ANALYTIQUE IRRADIACION ALMACENAMIENTO PRODUCTOS DERIVADOS DEL PESCADO MICROBIOLOGIA TECNICAS ANALITICAS FAO IAEA MACKEREL IONIZING RADIATION FISHERY PRODUCTS FOODS PRESERVATION IRRADIATION STORAGE FISH PRODUCTS MICROBIOLOGY ANALYTICAL METHODS MAQUEREAU RADIATION IONISANTE PRODUIT DE LA PECHE PRODUIT ALIMENTAIRE PRESERVATION CABALLA RADIACION IONIZANTE PRODUCTOS PESQUEROS ALIMENTOS PRESERVACION IRRADIATION STOCKAGE PRODUIT A BASE DE POISSON MICROBIOLOGIE TECHNIQUE ANALYTIQUE IRRADIACION ALMACENAMIENTO PRODUCTOS DERIVADOS DEL PESCADO MICROBIOLOGIA TECNICAS ANALITICAS LOAHARANU P SRISARA B NOUCHPRAMUL K PROMPUBESARA C KRAISORN K Preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel
format	Texto
topic_facet	FAO IAEA MACKEREL IONIZING RADIATION FISHERY PRODUCTS FOODS PRESERVATION IRRADIATION STORAGE FISH PRODUCTS MICROBIOLOGY ANALYTICAL METHODS MAQUEREAU RADIATION IONISANTE PRODUIT DE LA PECHE PRODUIT ALIMENTAIRE PRESERVATION CABALLA RADIACION IONIZANTE PRODUCTOS PESQUEROS ALIMENTOS PRESERVACION IRRADIATION STOCKAGE PRODUIT A BASE DE POISSON MICROBIOLOGIE TECHNIQUE ANALYTIQUE IRRADIACION ALMACENAMIENTO PRODUCTOS DERIVADOS DEL PESCADO MICROBIOLOGIA TECNICAS ANALITICAS
author	LOAHARANU P SRISARA B NOUCHPRAMUL K PROMPUBESARA C KRAISORN K
author_facet	LOAHARANU P SRISARA B NOUCHPRAMUL K PROMPUBESARA C KRAISORN K
author_sort	LOAHARANU P
title	Preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel
title_short	Preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel
title_full	Preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel
title_fullStr	Preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel
title_full_unstemmed	Preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel
title_sort	preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel
publishDate	1973
work_keys_str_mv	AT loaharanup preservationoffisheryproductsbyionizingradiationwithspecialreferencetoboiledchubmackerel AT srisarab preservationoffisheryproductsbyionizingradiationwithspecialreferencetoboiledchubmackerel AT nouchpramulk preservationoffisheryproductsbyionizingradiationwithspecialreferencetoboiledchubmackerel AT prompubesarac preservationoffisheryproductsbyionizingradiationwithspecialreferencetoboiledchubmackerel AT kraisornk preservationoffisheryproductsbyionizingradiationwithspecialreferencetoboiledchubmackerel
_version_	1768614038274572288

Preservation of fishery products by ionizing radiation with special reference to boiled chub mackerel

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