Sudan: observations on the onion dehydration factory, Kassala, part 7, 1968 season

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Bibliographic Details
Main Author: JACKSON TH
Format: Texto biblioteca
Language:
Published: 1968
Subjects:FACTORIES, ONIONS, FOOD TECHNOLOGY, SWEET PEPPERS, RAW MATERIALS, DRYING, EQUIPMENT, MECHANIZATION, PEELING, USINE, OIGNON, FABRICAS, CEBOLLA, TECHNOLOGIE ALIMENTAIRE, PIMENT DOUX, MATIERE PREMIERE, SECHAGE, MATERIEL, MECANISATION, PELAGE, TECNOLOGIA DE LOS ALIMENTOS, CHILI DULCE, MATERIAS PRIMAS, SECADO, EQUIPO, MECANIZACION, PELADO,
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record_format koha
spelling unfao:7088852014-12-22T12:10:18ZSudan: observations on the onion dehydration factory, Kassala, part 7, 1968 season JACKSON TH text1968 FACTORIESONIONSFOOD TECHNOLOGYSWEET PEPPERSRAW MATERIALSDRYINGEQUIPMENTMECHANIZATIONPEELINGUSINEOIGNONFABRICASCEBOLLATECHNOLOGIE ALIMENTAIREPIMENT DOUXMATIERE PREMIERESECHAGEMATERIELMECANISATIONPELAGETECNOLOGIA DE LOS ALIMENTOSCHILI DULCEMATERIAS PRIMASSECADOEQUIPOMECANIZACIONPELADO13808
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FACTORIES
ONIONS
FOOD TECHNOLOGY
SWEET PEPPERS
RAW MATERIALS
DRYING
EQUIPMENT
MECHANIZATION
PEELING
USINE
OIGNON
FABRICAS
CEBOLLA
TECHNOLOGIE ALIMENTAIRE
PIMENT DOUX
MATIERE PREMIERE
SECHAGE
MATERIEL
MECANISATION
PELAGE
TECNOLOGIA DE LOS ALIMENTOS
CHILI DULCE
MATERIAS PRIMAS
SECADO
EQUIPO
MECANIZACION
PELADO
FACTORIES
ONIONS
FOOD TECHNOLOGY
SWEET PEPPERS
RAW MATERIALS
DRYING
EQUIPMENT
MECHANIZATION
PEELING
USINE
OIGNON
FABRICAS
CEBOLLA
TECHNOLOGIE ALIMENTAIRE
PIMENT DOUX
MATIERE PREMIERE
SECHAGE
MATERIEL
MECANISATION
PELAGE
TECNOLOGIA DE LOS ALIMENTOS
CHILI DULCE
MATERIAS PRIMAS
SECADO
EQUIPO
MECANIZACION
PELADO
spellingShingle FACTORIES
ONIONS
FOOD TECHNOLOGY
SWEET PEPPERS
RAW MATERIALS
DRYING
EQUIPMENT
MECHANIZATION
PEELING
USINE
OIGNON
FABRICAS
CEBOLLA
TECHNOLOGIE ALIMENTAIRE
PIMENT DOUX
MATIERE PREMIERE
SECHAGE
MATERIEL
MECANISATION
PELAGE
TECNOLOGIA DE LOS ALIMENTOS
CHILI DULCE
MATERIAS PRIMAS
SECADO
EQUIPO
MECANIZACION
PELADO
FACTORIES
ONIONS
FOOD TECHNOLOGY
SWEET PEPPERS
RAW MATERIALS
DRYING
EQUIPMENT
MECHANIZATION
PEELING
USINE
OIGNON
FABRICAS
CEBOLLA
TECHNOLOGIE ALIMENTAIRE
PIMENT DOUX
MATIERE PREMIERE
SECHAGE
MATERIEL
MECANISATION
PELAGE
TECNOLOGIA DE LOS ALIMENTOS
CHILI DULCE
MATERIAS PRIMAS
SECADO
EQUIPO
MECANIZACION
PELADO
JACKSON TH
Sudan: observations on the onion dehydration factory, Kassala, part 7, 1968 season
format Texto
topic_facet FACTORIES
ONIONS
FOOD TECHNOLOGY
SWEET PEPPERS
RAW MATERIALS
DRYING
EQUIPMENT
MECHANIZATION
PEELING
USINE
OIGNON
FABRICAS
CEBOLLA
TECHNOLOGIE ALIMENTAIRE
PIMENT DOUX
MATIERE PREMIERE
SECHAGE
MATERIEL
MECANISATION
PELAGE
TECNOLOGIA DE LOS ALIMENTOS
CHILI DULCE
MATERIAS PRIMAS
SECADO
EQUIPO
MECANIZACION
PELADO
author JACKSON TH
author_facet JACKSON TH
author_sort JACKSON TH
title Sudan: observations on the onion dehydration factory, Kassala, part 7, 1968 season
title_short Sudan: observations on the onion dehydration factory, Kassala, part 7, 1968 season
title_full Sudan: observations on the onion dehydration factory, Kassala, part 7, 1968 season
title_fullStr Sudan: observations on the onion dehydration factory, Kassala, part 7, 1968 season
title_full_unstemmed Sudan: observations on the onion dehydration factory, Kassala, part 7, 1968 season
title_sort sudan: observations on the onion dehydration factory, kassala, part 7, 1968 season
publishDate 1968
work_keys_str_mv AT jacksonth sudanobservationsontheoniondehydrationfactorykassalapart71968season
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