Saudi Arabia: Project on Food Quality Control: report to the government
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Main Author: | Nutrition Div. eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
1971
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Subjects: | FOODS, QUALITY CONTROLS, LABORATORIES, ANALYTICAL METHODS, LABORATORY EQUIPMENT, TRAINING, FOOD INSPECTION, FOOD LEGISLATION, STANDARDS, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, ALIMENTOS, CONTROL DE CALIDAD, LABORATOIRE, TECHNIQUE ANALYTIQUE, MATERIEL DE LABORATOIRE, FORMATION, INSPECTION DES ALIMENTS, LEGISLATION ALIMENTAIRE, NORME, LABORATORIOS, TECNICAS ANALITICAS, EQUIPO DE LABORATORIO, CAPACITACION, INSPECCION DE LOS ALIMENTOS, LEGISLACION ALIMENTARIA, NORMAS, |
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