Characterization of soil aeration status of cacao. 1, Methods and materials of measurements
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Main Author: | GAVANDE SA |
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Format: | Texto biblioteca |
Language: | |
Published: |
1968
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Subjects: | IGO IICA, MEASURING INSTRUMENTS, MEASUREMENT, THEOBROMA CACAO, SOIL AIR, METHODS, SOIL SCIENCES, PLANT PRODUCTION, INSTRUMENT DE MESURE, MESURE, AIR DU SOL, INSTRUMENTOS DE MEDICION, MEDICION, AIRE DEL SUELO, METHODE, SCIENCES DU SOL, PRODUCTION VEGETALE, METODOS, CIENCIA DEL SUELO, PRODUCCION VEGETAL, |
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