Revised standard for evaporated milk A-3 at step 6 of the procedure for the elaboration of international standards for milk products
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
1970
|
| Subjects: | PI ALINORM MDS, MILK PRODUCTS, EVAPORATED MILK, STANDARDS, FOOD TECHNOLOGY, PRODUIT LAITIER, LAIT CONCENTRE, NORME, PRODUCTOS LACTEOS, LECHE EVAPORADA, NORMAS, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|