Course subjects for the study of dairy science and technology.
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| Format: | Texto biblioteca |
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1969
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| Subjects: | AN DET, FOOD TECHNOLOGY, DAIRY INDUSTRY, TRAINING PROGRAMMES, EDUCATION, CURRICULUM, ANIMAL PRODUCTS, RESEARCH, TECHNOLOGIE ALIMENTAIRE, INDUSTRIE LAITIERE, PROGRAMME DE FORMATION, PROGRAMME D'ENSEIGNEMENT, TECNOLOGIA DE LOS ALIMENTOS, INDUSTRIA LECHERA, PROGRAMAS DE CAPACITACION, EDUCACION, PLAN DE ESTUDIO, PRODUIT ANIMAL, RECHERCHE, PRODUCTOS DE ORIGEN ANIMAL, INVESTIGACION, |
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