Status of work concerning the establishment of international individual cheese standards as at 15 January 1968.
Saved in:
Main Author: | |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
1968
|
Subjects: | PI ALINORM MDS, STANDARDS, CHEESE, FOOD TECHNOLOGY, NORME, FROMAGE, NORMAS, QUESO, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
unfao:699045 |
---|---|
record_format |
koha |
spelling |
unfao:6990452014-12-22T12:10:18ZStatus of work concerning the establishment of international individual cheese standards as at 15 January 1968. Program Liaison Div. eng text1968 PI ALINORM MDSSTANDARDSCHEESEFOOD TECHNOLOGYNORMEFROMAGENORMASQUESOTECHNOLOGIE ALIMENTAIRETECNOLOGIA DE LOS ALIMENTOS03354 |
institution |
FAO IT |
collection |
Koha |
country |
Italia |
countrycode |
IT |
component |
Bibliográfico |
access |
En linea |
databasecode |
cat-fao-it |
tag |
biblioteca |
region |
Europa del Sur |
libraryname |
David Lubin Memorial Library of FAO |
language |
|
topic |
PI ALINORM MDS STANDARDS CHEESE FOOD TECHNOLOGY NORME FROMAGE NORMAS QUESO TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS PI ALINORM MDS STANDARDS CHEESE FOOD TECHNOLOGY NORME FROMAGE NORMAS QUESO TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS |
spellingShingle |
PI ALINORM MDS STANDARDS CHEESE FOOD TECHNOLOGY NORME FROMAGE NORMAS QUESO TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS PI ALINORM MDS STANDARDS CHEESE FOOD TECHNOLOGY NORME FROMAGE NORMAS QUESO TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS Program Liaison Div. eng Status of work concerning the establishment of international individual cheese standards as at 15 January 1968. |
description |
|
format |
Texto |
topic_facet |
PI ALINORM MDS STANDARDS CHEESE FOOD TECHNOLOGY NORME FROMAGE NORMAS QUESO TECHNOLOGIE ALIMENTAIRE TECNOLOGIA DE LOS ALIMENTOS |
author |
Program Liaison Div. eng |
author_facet |
Program Liaison Div. eng |
author_sort |
Program Liaison Div. eng |
title |
Status of work concerning the establishment of international individual cheese standards as at 15 January 1968. |
title_short |
Status of work concerning the establishment of international individual cheese standards as at 15 January 1968. |
title_full |
Status of work concerning the establishment of international individual cheese standards as at 15 January 1968. |
title_fullStr |
Status of work concerning the establishment of international individual cheese standards as at 15 January 1968. |
title_full_unstemmed |
Status of work concerning the establishment of international individual cheese standards as at 15 January 1968. |
title_sort |
status of work concerning the establishment of international individual cheese standards as at 15 january 1968. |
publishDate |
1968 |
work_keys_str_mv |
AT programliaisondiveng statusofworkconcerningtheestablishmentofinternationalindividualcheesestandardsasat15january1968 |
_version_ |
1768611497012887552 |