The freezing of shellfish.
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1967
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| Subjects: | SHELLFISH, COLD STORAGE, TIME, TEMPERATURE, CRUSTACEA, MOLLUSCA, FISHES, COQUILLAGES ET CRUSTACES, STOCKAGE AU FROID, TEMPS, POISSON (ANIMAL), MARISCOS, ALMACENAMIENTO EN FRIO, TIEMPO, TEMPERATURA, PECES, |
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