Trends in production and consumption of fruit and vegetables
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| Format: | Texto biblioteca |
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1955
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| Subjects: | VEGETABLES, FRUITS, CONSUMPTION, TRADE, TRENDS, PRODUCTION DATA, HORTICULTURE, AGRICULTURAL SECTOR, AGRICULTURAL DEVELOPMENT, WORLD, EXPORTS, HUMAN NUTRITION, EDUCATION, CONSUMERS, ECONOMIC SITUATION, SUPPLY BALANCE, LEGUME, CONSOMMATION, COMMERCE, TENDANCE, HORTALIZAS, FRUTAS, CONSUMO, COMERCIO, TENDENCIAS, DONNEE DE PRODUCTION, SECTEUR AGRICOLE, DEVELOPPEMENT AGRICOLE, MONDE, EXPORTATION, NUTRITION HUMAINE, CONSOMMATEUR, SITUATION ECONOMIQUE, OFFRE ET DEMANDE, DATOS DE PRODUCCION, HORTICULTURA, SECTOR AGRARIO, DESARROLLO AGRICOLA, MUNDO, EXPORTACIONES, NUTRICION HUMANA, EDUCACION, CONSUMIDORES, SITUACION ECONOMICA, OFERTA Y DEMANDA, |
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