Coconut - Testing.
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| Format: | Texto biblioteca |
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| Published: |
1958
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| Subjects: | NU FAO WHO UNICEF PAG, PROCESSED FOODS, NUTRITIVE VALUE, COCONUTS, PROTEIN QUALITY, AMINO ACIDS, FOOD TECHNOLOGY, HUMAN NUTRITION, ALIMENT TRANSFORME, VALEUR NUTRITIVE, NOIX DE COCO, QUALITE PROTEIQUE, ACIDE AMINE, ALIMENTOS PROCESADOS, VALOR NUTRITIVO, COCO, CALIDAD PROTEICA, AMINOACIDOS, TECHNOLOGIE ALIMENTAIRE, NUTRITION HUMAINE, TECNOLOGIA DE LOS ALIMENTOS, NUTRICION HUMANA, |
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unfao:6888682014-12-22T12:10:18ZCoconut - Testing. HUNDLEY JM text1958 NU FAO WHO UNICEF PAGPROCESSED FOODSNUTRITIVE VALUECOCONUTSPROTEIN QUALITYAMINO ACIDSFOOD TECHNOLOGYHUMAN NUTRITIONALIMENT TRANSFORMEVALEUR NUTRITIVENOIX DE COCOQUALITE PROTEIQUEACIDE AMINEALIMENTOS PROCESADOSVALOR NUTRITIVOCOCOCALIDAD PROTEICAAMINOACIDOSTECHNOLOGIE ALIMENTAIRENUTRITION HUMAINETECNOLOGIA DE LOS ALIMENTOSNUTRICION HUMANA60770 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
NU FAO WHO UNICEF PAG PROCESSED FOODS NUTRITIVE VALUE COCONUTS PROTEIN QUALITY AMINO ACIDS FOOD TECHNOLOGY HUMAN NUTRITION ALIMENT TRANSFORME VALEUR NUTRITIVE NOIX DE COCO QUALITE PROTEIQUE ACIDE AMINE ALIMENTOS PROCESADOS VALOR NUTRITIVO COCO CALIDAD PROTEICA AMINOACIDOS TECHNOLOGIE ALIMENTAIRE NUTRITION HUMAINE TECNOLOGIA DE LOS ALIMENTOS NUTRICION HUMANA NU FAO WHO UNICEF PAG PROCESSED FOODS NUTRITIVE VALUE COCONUTS PROTEIN QUALITY AMINO ACIDS FOOD TECHNOLOGY HUMAN NUTRITION ALIMENT TRANSFORME VALEUR NUTRITIVE NOIX DE COCO QUALITE PROTEIQUE ACIDE AMINE ALIMENTOS PROCESADOS VALOR NUTRITIVO COCO CALIDAD PROTEICA AMINOACIDOS TECHNOLOGIE ALIMENTAIRE NUTRITION HUMAINE TECNOLOGIA DE LOS ALIMENTOS NUTRICION HUMANA |
| spellingShingle |
NU FAO WHO UNICEF PAG PROCESSED FOODS NUTRITIVE VALUE COCONUTS PROTEIN QUALITY AMINO ACIDS FOOD TECHNOLOGY HUMAN NUTRITION ALIMENT TRANSFORME VALEUR NUTRITIVE NOIX DE COCO QUALITE PROTEIQUE ACIDE AMINE ALIMENTOS PROCESADOS VALOR NUTRITIVO COCO CALIDAD PROTEICA AMINOACIDOS TECHNOLOGIE ALIMENTAIRE NUTRITION HUMAINE TECNOLOGIA DE LOS ALIMENTOS NUTRICION HUMANA NU FAO WHO UNICEF PAG PROCESSED FOODS NUTRITIVE VALUE COCONUTS PROTEIN QUALITY AMINO ACIDS FOOD TECHNOLOGY HUMAN NUTRITION ALIMENT TRANSFORME VALEUR NUTRITIVE NOIX DE COCO QUALITE PROTEIQUE ACIDE AMINE ALIMENTOS PROCESADOS VALOR NUTRITIVO COCO CALIDAD PROTEICA AMINOACIDOS TECHNOLOGIE ALIMENTAIRE NUTRITION HUMAINE TECNOLOGIA DE LOS ALIMENTOS NUTRICION HUMANA HUNDLEY JM Coconut - Testing. |
| format |
Texto |
| topic_facet |
NU FAO WHO UNICEF PAG PROCESSED FOODS NUTRITIVE VALUE COCONUTS PROTEIN QUALITY AMINO ACIDS FOOD TECHNOLOGY HUMAN NUTRITION ALIMENT TRANSFORME VALEUR NUTRITIVE NOIX DE COCO QUALITE PROTEIQUE ACIDE AMINE ALIMENTOS PROCESADOS VALOR NUTRITIVO COCO CALIDAD PROTEICA AMINOACIDOS TECHNOLOGIE ALIMENTAIRE NUTRITION HUMAINE TECNOLOGIA DE LOS ALIMENTOS NUTRICION HUMANA |
| author |
HUNDLEY JM |
| author_facet |
HUNDLEY JM |
| author_sort |
HUNDLEY JM |
| title |
Coconut - Testing. |
| title_short |
Coconut - Testing. |
| title_full |
Coconut - Testing. |
| title_fullStr |
Coconut - Testing. |
| title_full_unstemmed |
Coconut - Testing. |
| title_sort |
coconut - testing. |
| publishDate |
1958 |
| work_keys_str_mv |
AT hundleyjm coconuttesting |
| _version_ |
1768067923741507584 |