A note concerning the occurrence of ribose 1-phosphate and fructose 1-phosphate in cod muscle post-mortem.
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Main Authors: | , |
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Format: | Texto biblioteca |
Language: | |
Published: |
1965
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Subjects: | MUSCLES, COD, PHOSPHATES (SALTS), DETERIORATION, FISHES, FISH, FOOD TECHNOLOGY, USES, MUSCLE, CABILLAUD, PHOSPHATE (SEL), POISSON (ANIMAL), POISSON (ALIMENT), TECHNOLOGIE ALIMENTAIRE, MUSCULOS, BACALAO, FOSFATOS (SALES), DETERIORO, PECES, PESCADO, TECNOLOGIA DE LOS ALIMENTOS, UTILISATION, USOS, |
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