Comparative effects of marine oils, marine oil fractions and whole fish meals on hypercholesteremic rats.
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Main Author: | PEIFER JJ |
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Format: | Texto biblioteca |
Language: | |
Published: |
1962
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Subjects: | CHOLESTEROL, RATS, FISH MEAL, FISH OILS, RAT, FARINE DE POISSON, HUILE DE POISSON, COLESTEROL, RATA, HARINA DE PESCADO, ACEITES DE PESCADO, |
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