India - A community canning and food preservation project in the state of Uttar Pradesh - Report to the government.

Saved in:
Bibliographic Details
Main Author: CARBASIUS WEBER FB
Format: Texto biblioteca
Language:
Published: 1958
Subjects:FOODS, PRESERVATION, CANNING, RURAL COMMUNITIES, FRUITS, VEGETABLES, FACTORIES, EXTENSION ACTIVITIES, HORTICULTURE, FOOD INDUSTRY, PLANT NURSERIES, PRODUIT ALIMENTAIRE, MISE EN CONSERVE, COMMUNAUTE RURALE, ALIMENTOS, PRESERVACION, ENVASADO, COMUNIDADES RURALES, LEGUME, USINE, VULGARISATION, INDUSTRIE ALIMENTAIRE, PEPINIERE, FRUTAS, HORTALIZAS, FABRICAS, EXTENSION, HORTICULTURA, INDUSTRIA ALIMENTARIA, VIVEROS,
Tags: Add Tag
No Tags, Be the first to tag this record!