Importance of APEC in world fisheries and aquaculture
Summary (En)
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
Mar
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| Subjects: | FISHERIES, AQUACULTURE, FISHERY PRODUCTS, FISHERY RESOURCES, IMPORTS, EXPORTS, INTERNATIONAL TRADE, FOOD CONSUMPTION, PRODUCT LABELLING, QUALITY, CONSOMMATION ALIMENTAIRE, ETIQUETAGE DES PRODUITS, QUALITE, PECHES, PRODUIT DE LA PECHE, RESSOURCE HALIEUTIQUE, IMPORTATION, EXPORTATION, COMMERCE INTERNATIONAL, CONSUMO DE ALIMENTOS, ETIQUETADO DEL PRODUCTO, CALIDAD, PESCA, ACUICULTURA, PRODUCTOS PESQUEROS, RECURSOS PESQUEROS, IMPORTACIONES, EXPORTACIONES, COMERCIO INTERNACIONAL, |
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