Pesca responsabile e sostenibile in Adriatico: applicazione del Codice FAO nelle marinerie dell'Emilia Romagna

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Bibliographic Details
Main Authors: Castellini, A., Devenuto, L., Ragazzoni, A.
Format: Texto biblioteca
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Published: Milano (Italy) Franco Angeli 2007
Subjects:MARINE FISHERIES, FISHERY MANAGEMENT, FISHING OPERATIONS, SUSTAINABILITY, INTERNATIONAL LAW, INTERNATIONAL AGREEMENTS, FISHERY RESOURCES, RESOURCE CONSERVATION, STOCK ASSESSMENT, ECOSYSTEMS, FISHERY POLICIES, RESSOURCE HALIEUTIQUE, CONSERVATION DES RESSOURCES, EVALUATION DES STOCKS, ECOSYSTEME, POLITIQUE DES PECHES, PECHE MARITIME, GESTION DES PECHES, OPERATION DE PECHE, DURABILITE, DROIT INTERNATIONAL, ACCORD INTERNATIONAL, RECURSOS PESQUEROS, CONSERVACION DE LOS RECURSOS, EVALUACION DE POBLACIONES ICTICAS, ECOSISTEMA, POLITICA PESQUERA, PESCA MARINA, ADMINISTRACION PESQUERA, OPERACIONES PESQUERAS, SOSTENIBILIDAD, DERECHO INTERNACIONAL, ACUERDOS INTERNACIONALES,
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