Corps gras d'origine vegetale. Diacylglycerols isomeriques. Determination des teneurs relatives en 1,2- et 1,3-diacylglycerols
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Geneve (Switzerland) ISO
2009
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| Subjects: | ANIMAL FATS, PLANT FATS, ANIMAL OILS, PLANT OILS, CHEMICAL COMPOSITION, STANDARDS, ISOMERIZATION, QUANTITATIVE ANALYSIS, ISOMERISATION, ANALYSE QUANTITATIVE, CORPS GRAS ANIMAL, BEURRE VEGETAL, HUILE ANIMALE, HUILE VEGETALE, COMPOSITION CHIMIQUE, NORME, ISOMERIZACION, ANALISIS CUANTITATIVO, GRASAS ANIMALES, GRASAS VEGETALES, ACEITES ANIMALES, ACEITES VEGETALES, COMPOSICION QUIMICA, NORMAS, |
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unfao:6698172021-05-05T06:52:20ZCorps gras d'origine vegetale. Diacylglycerols isomeriques. Determination des teneurs relatives en 1,2- et 1,3-diacylglycerols Organisation Internationale de Normalisation, Geneva (Switzerland) fre textGeneve (Switzerland) ISO2009 ANIMAL FATSPLANT FATSANIMAL OILSPLANT OILSCHEMICAL COMPOSITIONSTANDARDSISOMERIZATIONQUANTITATIVE ANALYSISISOMERISATIONANALYSE QUANTITATIVECORPS GRAS ANIMALBEURRE VEGETALHUILE ANIMALEHUILE VEGETALECOMPOSITION CHIMIQUENORMEISOMERIZACIONANALISIS CUANTITATIVOGRASAS ANIMALESGRASAS VEGETALESACEITES ANIMALESACEITES VEGETALESCOMPOSICION QUIMICANORMAS |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
ANIMAL FATS PLANT FATS ANIMAL OILS PLANT OILS CHEMICAL COMPOSITION STANDARDS ISOMERIZATION QUANTITATIVE ANALYSIS ISOMERISATION ANALYSE QUANTITATIVE CORPS GRAS ANIMAL BEURRE VEGETAL HUILE ANIMALE HUILE VEGETALE COMPOSITION CHIMIQUE NORME ISOMERIZACION ANALISIS CUANTITATIVO GRASAS ANIMALES GRASAS VEGETALES ACEITES ANIMALES ACEITES VEGETALES COMPOSICION QUIMICA NORMAS ANIMAL FATS PLANT FATS ANIMAL OILS PLANT OILS CHEMICAL COMPOSITION STANDARDS ISOMERIZATION QUANTITATIVE ANALYSIS ISOMERISATION ANALYSE QUANTITATIVE CORPS GRAS ANIMAL BEURRE VEGETAL HUILE ANIMALE HUILE VEGETALE COMPOSITION CHIMIQUE NORME ISOMERIZACION ANALISIS CUANTITATIVO GRASAS ANIMALES GRASAS VEGETALES ACEITES ANIMALES ACEITES VEGETALES COMPOSICION QUIMICA NORMAS |
| spellingShingle |
ANIMAL FATS PLANT FATS ANIMAL OILS PLANT OILS CHEMICAL COMPOSITION STANDARDS ISOMERIZATION QUANTITATIVE ANALYSIS ISOMERISATION ANALYSE QUANTITATIVE CORPS GRAS ANIMAL BEURRE VEGETAL HUILE ANIMALE HUILE VEGETALE COMPOSITION CHIMIQUE NORME ISOMERIZACION ANALISIS CUANTITATIVO GRASAS ANIMALES GRASAS VEGETALES ACEITES ANIMALES ACEITES VEGETALES COMPOSICION QUIMICA NORMAS ANIMAL FATS PLANT FATS ANIMAL OILS PLANT OILS CHEMICAL COMPOSITION STANDARDS ISOMERIZATION QUANTITATIVE ANALYSIS ISOMERISATION ANALYSE QUANTITATIVE CORPS GRAS ANIMAL BEURRE VEGETAL HUILE ANIMALE HUILE VEGETALE COMPOSITION CHIMIQUE NORME ISOMERIZACION ANALISIS CUANTITATIVO GRASAS ANIMALES GRASAS VEGETALES ACEITES ANIMALES ACEITES VEGETALES COMPOSICION QUIMICA NORMAS Organisation Internationale de Normalisation, Geneva (Switzerland) fre Corps gras d'origine vegetale. Diacylglycerols isomeriques. Determination des teneurs relatives en 1,2- et 1,3-diacylglycerols |
| format |
Texto |
| topic_facet |
ANIMAL FATS PLANT FATS ANIMAL OILS PLANT OILS CHEMICAL COMPOSITION STANDARDS ISOMERIZATION QUANTITATIVE ANALYSIS ISOMERISATION ANALYSE QUANTITATIVE CORPS GRAS ANIMAL BEURRE VEGETAL HUILE ANIMALE HUILE VEGETALE COMPOSITION CHIMIQUE NORME ISOMERIZACION ANALISIS CUANTITATIVO GRASAS ANIMALES GRASAS VEGETALES ACEITES ANIMALES ACEITES VEGETALES COMPOSICION QUIMICA NORMAS |
| author |
Organisation Internationale de Normalisation, Geneva (Switzerland) fre |
| author_facet |
Organisation Internationale de Normalisation, Geneva (Switzerland) fre |
| author_sort |
Organisation Internationale de Normalisation, Geneva (Switzerland) fre |
| title |
Corps gras d'origine vegetale. Diacylglycerols isomeriques. Determination des teneurs relatives en 1,2- et 1,3-diacylglycerols |
| title_short |
Corps gras d'origine vegetale. Diacylglycerols isomeriques. Determination des teneurs relatives en 1,2- et 1,3-diacylglycerols |
| title_full |
Corps gras d'origine vegetale. Diacylglycerols isomeriques. Determination des teneurs relatives en 1,2- et 1,3-diacylglycerols |
| title_fullStr |
Corps gras d'origine vegetale. Diacylglycerols isomeriques. Determination des teneurs relatives en 1,2- et 1,3-diacylglycerols |
| title_full_unstemmed |
Corps gras d'origine vegetale. Diacylglycerols isomeriques. Determination des teneurs relatives en 1,2- et 1,3-diacylglycerols |
| title_sort |
corps gras d'origine vegetale. diacylglycerols isomeriques. determination des teneurs relatives en 1,2- et 1,3-diacylglycerols |
| publisher |
Geneve (Switzerland) ISO |
| publishDate |
2009 |
| work_keys_str_mv |
AT organisationinternationaledenormalisationgenevaswitzerlandfre corpsgrasdoriginevegetalediacylglycerolsisomeriquesdeterminationdesteneursrelativesen12et13diacylglycerols |
| _version_ |
1768065452986073088 |