Oyster mushroom cultivation in Zambia: special emphasis on appropriate techniques for small scale mushroom growing
include bibliography
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
(np) (npub)
nd
|
| Subjects: | EDIBLE FUNGI, CULTIVATION, FOODS, DEVELOPING COUNTRIES, PRODUIT ALIMENTAIRE, PAYS EN DEVELOPPEMENT, CHAMPIGNON COMESTIBLE, PRATIQUE CULTURALE, ALIMENTOS, PAISES EN DESARROLLO, SETAS COMESTIBLES, CULTIVO, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| id |
unfao:669303 |
|---|---|
| record_format |
koha |
| spelling |
unfao:6693032021-05-05T06:52:06ZOyster mushroom cultivation in Zambia: special emphasis on appropriate techniques for small scale mushroom growing De Jonghe, Kris text(np) (npub)nd include bibliographyinclude bibliographyGiftEDIBLE FUNGICULTIVATIONFOODSDEVELOPING COUNTRIESPRODUIT ALIMENTAIREPAYS EN DEVELOPPEMENTCHAMPIGNON COMESTIBLEPRATIQUE CULTURALEALIMENTOSPAISES EN DESARROLLOSETAS COMESTIBLESCULTIVO |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
EDIBLE FUNGI CULTIVATION FOODS DEVELOPING COUNTRIES PRODUIT ALIMENTAIRE PAYS EN DEVELOPPEMENT CHAMPIGNON COMESTIBLE PRATIQUE CULTURALE ALIMENTOS PAISES EN DESARROLLO SETAS COMESTIBLES CULTIVO EDIBLE FUNGI CULTIVATION FOODS DEVELOPING COUNTRIES PRODUIT ALIMENTAIRE PAYS EN DEVELOPPEMENT CHAMPIGNON COMESTIBLE PRATIQUE CULTURALE ALIMENTOS PAISES EN DESARROLLO SETAS COMESTIBLES CULTIVO |
| spellingShingle |
EDIBLE FUNGI CULTIVATION FOODS DEVELOPING COUNTRIES PRODUIT ALIMENTAIRE PAYS EN DEVELOPPEMENT CHAMPIGNON COMESTIBLE PRATIQUE CULTURALE ALIMENTOS PAISES EN DESARROLLO SETAS COMESTIBLES CULTIVO EDIBLE FUNGI CULTIVATION FOODS DEVELOPING COUNTRIES PRODUIT ALIMENTAIRE PAYS EN DEVELOPPEMENT CHAMPIGNON COMESTIBLE PRATIQUE CULTURALE ALIMENTOS PAISES EN DESARROLLO SETAS COMESTIBLES CULTIVO De Jonghe, Kris Oyster mushroom cultivation in Zambia: special emphasis on appropriate techniques for small scale mushroom growing |
| description |
include bibliography |
| format |
Texto |
| topic_facet |
EDIBLE FUNGI CULTIVATION FOODS DEVELOPING COUNTRIES PRODUIT ALIMENTAIRE PAYS EN DEVELOPPEMENT CHAMPIGNON COMESTIBLE PRATIQUE CULTURALE ALIMENTOS PAISES EN DESARROLLO SETAS COMESTIBLES CULTIVO |
| author |
De Jonghe, Kris |
| author_facet |
De Jonghe, Kris |
| author_sort |
De Jonghe, Kris |
| title |
Oyster mushroom cultivation in Zambia: special emphasis on appropriate techniques for small scale mushroom growing |
| title_short |
Oyster mushroom cultivation in Zambia: special emphasis on appropriate techniques for small scale mushroom growing |
| title_full |
Oyster mushroom cultivation in Zambia: special emphasis on appropriate techniques for small scale mushroom growing |
| title_fullStr |
Oyster mushroom cultivation in Zambia: special emphasis on appropriate techniques for small scale mushroom growing |
| title_full_unstemmed |
Oyster mushroom cultivation in Zambia: special emphasis on appropriate techniques for small scale mushroom growing |
| title_sort |
oyster mushroom cultivation in zambia: special emphasis on appropriate techniques for small scale mushroom growing |
| publisher |
(np) (npub) |
| publishDate |
nd |
| work_keys_str_mv |
AT dejonghekris oystermushroomcultivationinzambiaspecialemphasisonappropriatetechniquesforsmallscalemushroomgrowing |
| _version_ |
1768065386615406592 |