Issues regarding targeting and adoption of Quality Protein Maize (QPM)

Summary (En)

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Main Authors: Lauderdale, J., International Maize and Wheat Improvement Center, Mexico City (Mexico) eng
Format: Texto biblioteca
Language:
Published: Mexico, D.F. (Mexico) CIMMYT 2000
Subjects:ZEA MAYS, MAIZE, FOOD PRODUCTION, FEED PRODUCTION, VARIETIES, PROTEIN CONTENT, PROTEIN QUALITY, NUTRITIVE VALUE, NUTRIENT IMPROVEMENT, INNOVATION ADOPTION, TENEUR EN PROTEINES, QUALITE PROTEIQUE, VALEUR NUTRITIVE, AMELIORATION DE QUALITES NUTRITIVES, ADOPTION DE L'INNOVATION, MAIS, PRODUCTION ALIMENTAIRE, PRODUCTION ALIMENT POUR ANIMAUX, VARIETE, CONTENIDO PROTEICO, CALIDAD PROTEICA, VALOR NUTRITIVO, MEJORAMIENTO NUTRICIONAL, ADOPCION DE INNOVACIONES, MAIZ, PRODUCCION ALIMENTARIA, PRODUCCION DE PIENSOS, VARIEDADES,
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spelling unfao:6538292021-05-05T06:52:06ZIssues regarding targeting and adoption of Quality Protein Maize (QPM) Lauderdale, J. International Maize and Wheat Improvement Center, Mexico City (Mexico) eng textMexico, D.F. (Mexico) CIMMYT2000 Summary (En)Summary (En)ExchangeZEA MAYSMAIZEFOOD PRODUCTIONFEED PRODUCTIONVARIETIESPROTEIN CONTENTPROTEIN QUALITYNUTRITIVE VALUENUTRIENT IMPROVEMENTINNOVATION ADOPTIONTENEUR EN PROTEINESQUALITE PROTEIQUEVALEUR NUTRITIVEAMELIORATION DE QUALITES NUTRITIVESADOPTION DE L'INNOVATIONZEA MAYSMAISPRODUCTION ALIMENTAIREPRODUCTION ALIMENT POUR ANIMAUXVARIETECONTENIDO PROTEICOCALIDAD PROTEICAVALOR NUTRITIVOMEJORAMIENTO NUTRICIONALADOPCION DE INNOVACIONESZEA MAYSMAIZPRODUCCION ALIMENTARIAPRODUCCION DE PIENSOSVARIEDADES
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic ZEA MAYS
MAIZE
FOOD PRODUCTION
FEED PRODUCTION
VARIETIES
PROTEIN CONTENT
PROTEIN QUALITY
NUTRITIVE VALUE
NUTRIENT IMPROVEMENT
INNOVATION ADOPTION
TENEUR EN PROTEINES
QUALITE PROTEIQUE
VALEUR NUTRITIVE
AMELIORATION DE QUALITES NUTRITIVES
ADOPTION DE L'INNOVATION
ZEA MAYS
MAIS
PRODUCTION ALIMENTAIRE
PRODUCTION ALIMENT POUR ANIMAUX
VARIETE
CONTENIDO PROTEICO
CALIDAD PROTEICA
VALOR NUTRITIVO
MEJORAMIENTO NUTRICIONAL
ADOPCION DE INNOVACIONES
ZEA MAYS
MAIZ
PRODUCCION ALIMENTARIA
PRODUCCION DE PIENSOS
VARIEDADES
ZEA MAYS
MAIZE
FOOD PRODUCTION
FEED PRODUCTION
VARIETIES
PROTEIN CONTENT
PROTEIN QUALITY
NUTRITIVE VALUE
NUTRIENT IMPROVEMENT
INNOVATION ADOPTION
TENEUR EN PROTEINES
QUALITE PROTEIQUE
VALEUR NUTRITIVE
AMELIORATION DE QUALITES NUTRITIVES
ADOPTION DE L'INNOVATION
ZEA MAYS
MAIS
PRODUCTION ALIMENTAIRE
PRODUCTION ALIMENT POUR ANIMAUX
VARIETE
CONTENIDO PROTEICO
CALIDAD PROTEICA
VALOR NUTRITIVO
MEJORAMIENTO NUTRICIONAL
ADOPCION DE INNOVACIONES
ZEA MAYS
MAIZ
PRODUCCION ALIMENTARIA
PRODUCCION DE PIENSOS
VARIEDADES
spellingShingle ZEA MAYS
MAIZE
FOOD PRODUCTION
FEED PRODUCTION
VARIETIES
PROTEIN CONTENT
PROTEIN QUALITY
NUTRITIVE VALUE
NUTRIENT IMPROVEMENT
INNOVATION ADOPTION
TENEUR EN PROTEINES
QUALITE PROTEIQUE
VALEUR NUTRITIVE
AMELIORATION DE QUALITES NUTRITIVES
ADOPTION DE L'INNOVATION
ZEA MAYS
MAIS
PRODUCTION ALIMENTAIRE
PRODUCTION ALIMENT POUR ANIMAUX
VARIETE
CONTENIDO PROTEICO
CALIDAD PROTEICA
VALOR NUTRITIVO
MEJORAMIENTO NUTRICIONAL
ADOPCION DE INNOVACIONES
ZEA MAYS
MAIZ
PRODUCCION ALIMENTARIA
PRODUCCION DE PIENSOS
VARIEDADES
ZEA MAYS
MAIZE
FOOD PRODUCTION
FEED PRODUCTION
VARIETIES
PROTEIN CONTENT
PROTEIN QUALITY
NUTRITIVE VALUE
NUTRIENT IMPROVEMENT
INNOVATION ADOPTION
TENEUR EN PROTEINES
QUALITE PROTEIQUE
VALEUR NUTRITIVE
AMELIORATION DE QUALITES NUTRITIVES
ADOPTION DE L'INNOVATION
ZEA MAYS
MAIS
PRODUCTION ALIMENTAIRE
PRODUCTION ALIMENT POUR ANIMAUX
VARIETE
CONTENIDO PROTEICO
CALIDAD PROTEICA
VALOR NUTRITIVO
MEJORAMIENTO NUTRICIONAL
ADOPCION DE INNOVACIONES
ZEA MAYS
MAIZ
PRODUCCION ALIMENTARIA
PRODUCCION DE PIENSOS
VARIEDADES
Lauderdale, J.
International Maize and Wheat Improvement Center, Mexico City (Mexico) eng
Issues regarding targeting and adoption of Quality Protein Maize (QPM)
description Summary (En)
format Texto
topic_facet ZEA MAYS
MAIZE
FOOD PRODUCTION
FEED PRODUCTION
VARIETIES
PROTEIN CONTENT
PROTEIN QUALITY
NUTRITIVE VALUE
NUTRIENT IMPROVEMENT
INNOVATION ADOPTION
TENEUR EN PROTEINES
QUALITE PROTEIQUE
VALEUR NUTRITIVE
AMELIORATION DE QUALITES NUTRITIVES
ADOPTION DE L'INNOVATION
ZEA MAYS
MAIS
PRODUCTION ALIMENTAIRE
PRODUCTION ALIMENT POUR ANIMAUX
VARIETE
CONTENIDO PROTEICO
CALIDAD PROTEICA
VALOR NUTRITIVO
MEJORAMIENTO NUTRICIONAL
ADOPCION DE INNOVACIONES
ZEA MAYS
MAIZ
PRODUCCION ALIMENTARIA
PRODUCCION DE PIENSOS
VARIEDADES
author Lauderdale, J.
International Maize and Wheat Improvement Center, Mexico City (Mexico) eng
author_facet Lauderdale, J.
International Maize and Wheat Improvement Center, Mexico City (Mexico) eng
author_sort Lauderdale, J.
title Issues regarding targeting and adoption of Quality Protein Maize (QPM)
title_short Issues regarding targeting and adoption of Quality Protein Maize (QPM)
title_full Issues regarding targeting and adoption of Quality Protein Maize (QPM)
title_fullStr Issues regarding targeting and adoption of Quality Protein Maize (QPM)
title_full_unstemmed Issues regarding targeting and adoption of Quality Protein Maize (QPM)
title_sort issues regarding targeting and adoption of quality protein maize (qpm)
publisher Mexico, D.F. (Mexico) CIMMYT
publishDate 2000
work_keys_str_mv AT lauderdalej issuesregardingtargetingandadoptionofqualityproteinmaizeqpm
AT internationalmaizeandwheatimprovementcentermexicocitymexicoeng issuesregardingtargetingandadoptionofqualityproteinmaizeqpm
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