Lutte contre les trematodoses d'origine alimentaire
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Main Author: | OMS, Geneva (Switzerland). Groupe d'Etude sur la Lutte contre les Trematodoses d'Origine Alimentaire fre |
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Format: | Texto biblioteca |
Language: | |
Published: |
Geneve (Switzerland) OMS
1995
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Subjects: | FOODS, CONTAMINATION, TREMATODA, FOODBORNE DISEASES, FOOD SAFETY, FOOD HYGIENE, PUBLIC HEALTH, DISEASE TRANSMISSION, EPIDEMIOLOGY, DISEASE CONTROL, PRODUIT ALIMENTAIRE, MALADIE TRANSMISSIBLE PAR ALIMENT, ALIMENTOS, CONTAMINACION, ENFERMEDADES TRANSM POR ALIMENTOS, INNOCUITE DES PRODUITS ALIMENTAIRES, HYGIENE DES ALIMENTS, SANTE PUBLIQUE, TRANSMISSION DES MALADIES, EPIDEMIOLOGIE, CONTROLE DE MALADIES, INOCUIDAD ALIMENTARIA, HIGIENE DE LOS ALIMENTOS, SALUD PUBLICA, TRANSMISION DE ENFERMEDADES, EPIDEMIOLOGIA, CONTROL DE ENFERMEDADES, |
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