Food and energy: strategies for sustainable development

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Bibliographic Details
Main Authors: Sachs, I., UNU, Tokyo (Japan) eng, Silk, D.
Format: Texto biblioteca
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Published: Tokyo (Japan) United Nations Univ. Press 1990
Subjects:FOOD PRODUCTION, ENERGY RESOURCES, AGRICULTURE, URBAN AREAS, RURAL URBAN RELATIONS, BIOTECHNOLOGY, PRODUCTION ALIMENTAIRE, RESSOURCE ENERGETIQUE, PRODUCCION ALIMENTARIA, RECURSOS ENERGETICOS, ZONE URBAINE, RELATION VILLE CAMPAGNE, BIOTECHNOLOGIE, AGRICULTURA, ZONAS URBANAS, RELACIONES CAMPO CIUDAD, BIOTECNOLOGIA,
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