Subjects: | PASTURES,
FEED CROPS,
FATTENING,
MILK PRODUCTION,
PLANT PRODUCTION,
SPECIES,
PASTURE IMPROVEMENT,
NATURAL PASTURES,
GRAZING,
GRAZING INTENSITY,
AGROPASTORAL SYSTEMS,
MEAT PRODUCTION,
CATTLE,
CLIMATIC ZONES,
ARGENTINA,
BOLIVIA,
BRAZIL,
CHILE,
PARAGUAY,
URUGUAY,
PATURAGES,
PLANTE FOURRAGERE,
ENGRAISSEMENT,
PRODUCTION LAITIERE,
PASTIZALES,
PLANTAS FORRAJERAS,
ENGORDE,
PRODUCCION LECHERA,
PRODUCTION VEGETALE,
ESPECE,
AMELIORATION DES PATURAGES,
PRAIRIE NATURELLE,
PATURAGE,
INTENSITE DE PATURAGE,
SYSTEME AGROPASTORAL,
PRODUCTION DE VIANDE,
BOVIN,
ZONE CLIMATIQUE,
ETUDE DE CAS,
ARGENTINE,
BOLIVIE,
BRESIL,
CHILI,
PRODUCCION VEGETAL,
ESPECIES,
MEJORA DE PASTIZALES,
PASTIZAL NATURAL,
PASTOREO,
INTENSIDAD DE PASTOREO,
SISTEMAS AGROPASCICOLAS,
PRODUCCION DE CARNE,
GANADO BOVINO,
ZONAS CLIMATICAS,
ESTUDIOS DE CASOS PRACTICOS,
BRASIL,
case studies, |