Cassava: new potential for a neglected crop.
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Boulder, CO (USA) Westview
1985
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| Subjects: | CASSAVA, PLANT PRODUCTION, NUTRITIVE VALUE, TOXICITY, FEEDS, USES, TAPIOCA, ALCOHOLS, POSTHARVEST TECHNOLOGY, INDIA, COLOMBIA, CUBA, THAILAND, HIGH YIELDING VARIETIES, PRODUCTION COSTS, MANIOC, MANDIOCA, PRODUCTION VEGETALE, VALEUR NUTRITIVE, TOXICITE, ALIMENT POUR ANIMAUX, UTILISATION, ALCOOL, TECHNOLOGIE APRES RECOLTE, INDE, COLOMBIE, THAILANDE, VARIETE A HAUT RENDEMENT, COUT DE PRODUCTION, PRODUCCION VEGETAL, VALOR NUTRITIVO, TOXICIDAD, PIENSOS, USOS, ALCOHOLES, TECNOLOGIA POSTCOSECHA, TAILANDIA, VARIEDADES DE ALTO RENDIMIENTO, COSTOS DE PRODUCCION, |
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