Cooling technology in the food industry
Diagrs., illus., tables. Includes bibliographies. Translation of: Frigul artificial in fabricarea si conservarea produselor alimentare pub. by Editura Tehnica, Bucharest, 1971
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
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Tunbridge Wells, Kent (UK) Abacus Press
1976
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| Subjects: | FOOD INDUSTRY, COOLING, FOODS, PRESERVATION, REFRIGERATION, COLD, BEVERAGES, FREEZING, AIR CONDITIONING, FREEZE DRYING, INDUSTRIE ALIMENTAIRE, REFROIDISSEMENT, INDUSTRIA ALIMENTARIA, ENFRIAMIENTO, PRODUIT ALIMENTAIRE, FROID, BOISSON, CONGELATION, CLIMATISATION, LYOPHILISATION, ALIMENTOS, PRESERVACION, REFRIGERACION, FRIO, BEBIDAS, CONGELACION, ACONDICIONAMIENTO DE AIRE, LIOFILIZACION, |
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