Elementary science of food - (Rev. ed.)
Graphs, illus., plates. Reprinted 1975. A simplified version of: Foods and nutrition by W.M. Rankin and E.M. Hildreth;
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
London (UK) Mills and Boon
1971
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| Subjects: | COOKING, HUMAN NUTRITION, CUISSON, COCCION, NUTRICION HUMANA, |
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