Brazilian Guidelines for Nutrition in Cystic Fibrosis

ABSTRACT Objective To develop a scientific consensus on nutrition in cystic fibrosis. Methods Sixteen coordinators elaborated relevant questions on nutritional therapy in cystic fibrosis, which were divided into six sections: nutritional assessment, nutritional recommendations, nutritional intervention, dietary counseling, special situations and enzyme replacement, and gastrointestinal manifestations. Two to three specialists in the field were responsible for each section and obtaining answers formulated based on standardized bibliographic searches. The available literature was searched in the PubMed®/MEDLINE database, after training and standardization of search strategies, to write the best level of evidence for the questions elaborated. Issues related to disagreement were discussed until a consensus was reached among specialists, based on the current scientific literature. Results Forty-two questions were prepared and objectively answered, resulting in a consensus of nutritional therapy in cystic fibrosis. Conclusion This work enabled establishing a scientific consensus for nutritional treatment of cystic fibrosis patients.

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Main Authors: Neri,Lenycia de Cassya Lopes, Simon,Miriam Isabel Souza dos Santos, Ambrósio,Valéria Laguna Salomão, Barbosa,Eliana, Garcia,Monique Ferreira, Mauri,Juliana Ferreira, Guirau,Renata Rodrigues, Neves,Mirella Aparecida, Cunha,Carolina de Azevedo Pedrosa, Nogueira,Marcelo Coelho, Alves,Anna Carolina Di Creddo, Gurmini,Jocemara, Servidoni,Maria de Fatima, Epifanio,Matias, Athanazio,Rodrigo
Format: Digital revista
Language:English
Published: Instituto Israelita de Ensino e Pesquisa Albert Einstein 2022
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1679-45082022000100402
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spelling oai:scielo:S1679-450820220001004022022-03-30Brazilian Guidelines for Nutrition in Cystic FibrosisNeri,Lenycia de Cassya LopesSimon,Miriam Isabel Souza dos SantosAmbrósio,Valéria Laguna SalomãoBarbosa,ElianaGarcia,Monique FerreiraMauri,Juliana FerreiraGuirau,Renata RodriguesNeves,Mirella AparecidaCunha,Carolina de Azevedo PedrosaNogueira,Marcelo CoelhoAlves,Anna Carolina Di CreddoGurmini,JocemaraServidoni,Maria de FatimaEpifanio,MatiasAthanazio,Rodrigo Nutrition therapy Cystic fibrosis Nutritional assessment Recommended dietary allowances ABSTRACT Objective To develop a scientific consensus on nutrition in cystic fibrosis. Methods Sixteen coordinators elaborated relevant questions on nutritional therapy in cystic fibrosis, which were divided into six sections: nutritional assessment, nutritional recommendations, nutritional intervention, dietary counseling, special situations and enzyme replacement, and gastrointestinal manifestations. Two to three specialists in the field were responsible for each section and obtaining answers formulated based on standardized bibliographic searches. The available literature was searched in the PubMed®/MEDLINE database, after training and standardization of search strategies, to write the best level of evidence for the questions elaborated. Issues related to disagreement were discussed until a consensus was reached among specialists, based on the current scientific literature. Results Forty-two questions were prepared and objectively answered, resulting in a consensus of nutritional therapy in cystic fibrosis. Conclusion This work enabled establishing a scientific consensus for nutritional treatment of cystic fibrosis patients.info:eu-repo/semantics/openAccessInstituto Israelita de Ensino e Pesquisa Albert Einsteineinstein (São Paulo) v.20 20222022-01-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1679-45082022000100402en10.31744/einstein_journal/2022rw5686
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author Neri,Lenycia de Cassya Lopes
Simon,Miriam Isabel Souza dos Santos
Ambrósio,Valéria Laguna Salomão
Barbosa,Eliana
Garcia,Monique Ferreira
Mauri,Juliana Ferreira
Guirau,Renata Rodrigues
Neves,Mirella Aparecida
Cunha,Carolina de Azevedo Pedrosa
Nogueira,Marcelo Coelho
Alves,Anna Carolina Di Creddo
Gurmini,Jocemara
Servidoni,Maria de Fatima
Epifanio,Matias
Athanazio,Rodrigo
spellingShingle Neri,Lenycia de Cassya Lopes
Simon,Miriam Isabel Souza dos Santos
Ambrósio,Valéria Laguna Salomão
Barbosa,Eliana
Garcia,Monique Ferreira
Mauri,Juliana Ferreira
Guirau,Renata Rodrigues
Neves,Mirella Aparecida
Cunha,Carolina de Azevedo Pedrosa
Nogueira,Marcelo Coelho
Alves,Anna Carolina Di Creddo
Gurmini,Jocemara
Servidoni,Maria de Fatima
Epifanio,Matias
Athanazio,Rodrigo
Brazilian Guidelines for Nutrition in Cystic Fibrosis
author_facet Neri,Lenycia de Cassya Lopes
Simon,Miriam Isabel Souza dos Santos
Ambrósio,Valéria Laguna Salomão
Barbosa,Eliana
Garcia,Monique Ferreira
Mauri,Juliana Ferreira
Guirau,Renata Rodrigues
Neves,Mirella Aparecida
Cunha,Carolina de Azevedo Pedrosa
Nogueira,Marcelo Coelho
Alves,Anna Carolina Di Creddo
Gurmini,Jocemara
Servidoni,Maria de Fatima
Epifanio,Matias
Athanazio,Rodrigo
author_sort Neri,Lenycia de Cassya Lopes
title Brazilian Guidelines for Nutrition in Cystic Fibrosis
title_short Brazilian Guidelines for Nutrition in Cystic Fibrosis
title_full Brazilian Guidelines for Nutrition in Cystic Fibrosis
title_fullStr Brazilian Guidelines for Nutrition in Cystic Fibrosis
title_full_unstemmed Brazilian Guidelines for Nutrition in Cystic Fibrosis
title_sort brazilian guidelines for nutrition in cystic fibrosis
description ABSTRACT Objective To develop a scientific consensus on nutrition in cystic fibrosis. Methods Sixteen coordinators elaborated relevant questions on nutritional therapy in cystic fibrosis, which were divided into six sections: nutritional assessment, nutritional recommendations, nutritional intervention, dietary counseling, special situations and enzyme replacement, and gastrointestinal manifestations. Two to three specialists in the field were responsible for each section and obtaining answers formulated based on standardized bibliographic searches. The available literature was searched in the PubMed®/MEDLINE database, after training and standardization of search strategies, to write the best level of evidence for the questions elaborated. Issues related to disagreement were discussed until a consensus was reached among specialists, based on the current scientific literature. Results Forty-two questions were prepared and objectively answered, resulting in a consensus of nutritional therapy in cystic fibrosis. Conclusion This work enabled establishing a scientific consensus for nutritional treatment of cystic fibrosis patients.
publisher Instituto Israelita de Ensino e Pesquisa Albert Einstein
publishDate 2022
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1679-45082022000100402
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