Hygienic-sanitary conditions of vegetables and irrigation water from kitchen gardens in the municipality of Campinas, SP

We examined samples of irrigation water and vegetables from kitchen gardens in Campinas, Brazil. The bacterial analysis condemned 22.3% of the vegetable samples, and the parasitological examination condemned 14.5%. The criteria established by the Brazilian legislation condemned 11.8% of the irrigation water samples. Parasites were significantly more frequent in vegetables in the rainy season, while excessive fecal coliforms were more frequent in the dry season. A proper monitoring of the irrigation water supply is important to avoid the contamination of vegetables.

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Bibliographic Details
Main Authors: Simões,Marise, Pisani,Beatriz, Marques,Eneida Gonçalves Lemes, Prandi,Maria Angela Garnica, Martini,Maria Helena, Chiarini,Paulo Flávio Teixeira, Antunes,José Leopoldo Ferreira, Nogueira,Ana Paula
Format: Digital revista
Language:English
Published: Sociedade Brasileira de Microbiologia 2001
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822001000400015
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