Cambios en la calidad comercial e industrial del trigo pan (Triticum aestivum L.) asociados a enfermedades biotróficas y necrotróficas

Cambios en la calidad comercial e industrial del trigo pan (Triticum aestivum L.) asociados a enfermedades biotróficas y necrotróficas

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Fil: Rozo Ortega, Ginna Paola. Universidad de Buenos Aires. Facultad de Agronomía. Escuela para Graduados; Argentina.

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Bibliographic Details
Main Author:	Rozo Ortega, Ginna Paola
Other Authors:	Miralles, Daniel Julio
Format:	info:eu-repo/semantics/doctoralThesis biblioteca
Language:	Spanish / Castilian
Published:	Universidad de Buenos Aires. Facultad de Agronomía
Subjects:	TRIGO PAN, TRITICUM AESTIVUM, CALIDAD, ENFERMEDADES FOLIARES, PYRENOPHORA TRITICI REPENTIS, PUCCINIA GRAMINIS, PUCCINIA POLYSORA,
Online Access:	http://ri.agro.uba.ar/greenstone3/library/collection/tesis/document/2019rozoortegaginnapaola http://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=aagtesis&d=2019rozoortegaginnapaola_oai
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