Unraveling microbial interactions in food fermentations: from classical to genomics approaches
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| Main Authors: | , , , |
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| Format: | Article/Letter to editor biblioteca |
| Language: | English |
| Subjects: | escherichia-coli, gram-positive bacteria, lactic-acid bacteria, lactobacillus-plantarum wcfs1, lactococcus-lactis, listeria-monocytogenes, mixed cultures, probiotic bacteria, saccharomyces-cerevisiae, streptococcus-thermophilus, |
| Online Access: | https://research.wur.nl/en/publications/unraveling-microbial-interactions-in-food-fermentations-from-clas |
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dig-wur-nl-wurpubs-3857172024-12-04 Sieuwerts, S. de Bok, F.A.M. Hugenholtz, J. Vlieg, J.E.T.V.H. Article/Letter to editor Applied and Environmental Microbiology 74 (2008) 16 ISSN: 0099-2240 Unraveling microbial interactions in food fermentations: from classical to genomics approaches 2008 en application/pdf https://research.wur.nl/en/publications/unraveling-microbial-interactions-in-food-fermentations-from-clas 10.1128/AEM.00113-08 https://edepot.wur.nl/53593 escherichia-coli gram-positive bacteria lactic-acid bacteria lactobacillus-plantarum wcfs1 lactococcus-lactis listeria-monocytogenes mixed cultures probiotic bacteria saccharomyces-cerevisiae streptococcus-thermophilus Wageningen University & Research |
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biblioteca |
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Europa del Oeste |
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WUR Library Netherlands |
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English |
| topic |
escherichia-coli gram-positive bacteria lactic-acid bacteria lactobacillus-plantarum wcfs1 lactococcus-lactis listeria-monocytogenes mixed cultures probiotic bacteria saccharomyces-cerevisiae streptococcus-thermophilus escherichia-coli gram-positive bacteria lactic-acid bacteria lactobacillus-plantarum wcfs1 lactococcus-lactis listeria-monocytogenes mixed cultures probiotic bacteria saccharomyces-cerevisiae streptococcus-thermophilus |
| spellingShingle |
escherichia-coli gram-positive bacteria lactic-acid bacteria lactobacillus-plantarum wcfs1 lactococcus-lactis listeria-monocytogenes mixed cultures probiotic bacteria saccharomyces-cerevisiae streptococcus-thermophilus escherichia-coli gram-positive bacteria lactic-acid bacteria lactobacillus-plantarum wcfs1 lactococcus-lactis listeria-monocytogenes mixed cultures probiotic bacteria saccharomyces-cerevisiae streptococcus-thermophilus Sieuwerts, S. de Bok, F.A.M. Hugenholtz, J. Vlieg, J.E.T.V.H. Unraveling microbial interactions in food fermentations: from classical to genomics approaches |
| format |
Article/Letter to editor |
| topic_facet |
escherichia-coli gram-positive bacteria lactic-acid bacteria lactobacillus-plantarum wcfs1 lactococcus-lactis listeria-monocytogenes mixed cultures probiotic bacteria saccharomyces-cerevisiae streptococcus-thermophilus |
| author |
Sieuwerts, S. de Bok, F.A.M. Hugenholtz, J. Vlieg, J.E.T.V.H. |
| author_facet |
Sieuwerts, S. de Bok, F.A.M. Hugenholtz, J. Vlieg, J.E.T.V.H. |
| author_sort |
Sieuwerts, S. |
| title |
Unraveling microbial interactions in food fermentations: from classical to genomics approaches |
| title_short |
Unraveling microbial interactions in food fermentations: from classical to genomics approaches |
| title_full |
Unraveling microbial interactions in food fermentations: from classical to genomics approaches |
| title_fullStr |
Unraveling microbial interactions in food fermentations: from classical to genomics approaches |
| title_full_unstemmed |
Unraveling microbial interactions in food fermentations: from classical to genomics approaches |
| title_sort |
unraveling microbial interactions in food fermentations: from classical to genomics approaches |
| url |
https://research.wur.nl/en/publications/unraveling-microbial-interactions-in-food-fermentations-from-clas |
| work_keys_str_mv |
AT sieuwertss unravelingmicrobialinteractionsinfoodfermentationsfromclassicaltogenomicsapproaches AT debokfam unravelingmicrobialinteractionsinfoodfermentationsfromclassicaltogenomicsapproaches AT hugenholtzj unravelingmicrobialinteractionsinfoodfermentationsfromclassicaltogenomicsapproaches AT vliegjetvh unravelingmicrobialinteractionsinfoodfermentationsfromclassicaltogenomicsapproaches |
| _version_ |
1819150581279752192 |