Evaluation of grape pomace from red wine by-product as feed for sheep
9 páginas, 4 tablas, 3 figuras.
Saved in:
| Main Authors: | , , , , |
|---|---|
| Other Authors: | |
| Format: | artículo biblioteca |
| Published: |
John Wiley & Sons
2017
|
| Subjects: | Ruminal degradation, Sheep, Phenolic compounds, Grape pomace, Nutritive value, |
| Online Access: | http://hdl.handle.net/10261/154237 http://dx.doi.org/10.13039/100007652 http://dx.doi.org/10.13039/501100004837 http://dx.doi.org/10.13039/501100014180 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|