In vitro assessment of nutritive value of date palm by-products as feed for ruminants

Date-palm leaves, pedicels, date-pits and waste dates are date-palm by-products (DPBP), routinely used as a feed resource by oasis farmers. This work aims to assess in vitro the chemical composition and nutritional value of these DPBP, including waste dates from three varieties (Bouarus, Harchaya and Kentichi). Vetch-oat hay was used as a reference feed material. Palm leaves showed the highest NDF, ADF, lignin and crude protein contents (609, 435, 84, 64 g kg DM, respectively). Cumulative gas production at 144 h of incubation was greatest for Kentichi dates (330 mL gDM) and lowest for date-pits (69 mL gDM). Regardless of the variety, waste dates showed the highest DM effective ruminal degradability (ED=0.48-0.49; estimated for a passage rate of 0.03 h) and organic matter digestibility (OMD), whereas date-pits seemed to be a poorly degradable material, with an ED coefficient of 0.09 g g DM. The lowest total VFA production from ruminal fermentation was with date-pits and the highest with waste dates of the Bouarus variety. These results suggest that waste dates, albeit their low protein content, should be considered highly digestible with energy concentrations as high as that of vetch-oat hay. Palm leaves and pedicels can be considered as highly fibrous emergency roughages for low-producing animals. When DPBP are used as feedstuffs, protein supplements will be necessary to balance the ruminant diets.

Saved in:
Bibliographic Details
Main Authors: Boufennara, S., Bouazza, L., de Vega, Antonio, Fondevila, M., Amanzougarene, Zahia, López, Secundino
Format: artículo biblioteca
Published: United Arab Emirates University 2016
Subjects:Nutritive value, Rumen, In vitro fermentation, Chemical compositions,
Online Access:http://hdl.handle.net/10261/142288
Tags: Add Tag
No Tags, Be the first to tag this record!
id dig-igm-es-10261-142288
record_format koha
spelling dig-igm-es-10261-1422882022-04-07T08:17:51Z In vitro assessment of nutritive value of date palm by-products as feed for ruminants Boufennara, S. Bouazza, L. de Vega, Antonio Fondevila, M. Amanzougarene, Zahia López, Secundino Nutritive value Rumen In vitro fermentation Chemical compositions Date-palm leaves, pedicels, date-pits and waste dates are date-palm by-products (DPBP), routinely used as a feed resource by oasis farmers. This work aims to assess in vitro the chemical composition and nutritional value of these DPBP, including waste dates from three varieties (Bouarus, Harchaya and Kentichi). Vetch-oat hay was used as a reference feed material. Palm leaves showed the highest NDF, ADF, lignin and crude protein contents (609, 435, 84, 64 g kg DM, respectively). Cumulative gas production at 144 h of incubation was greatest for Kentichi dates (330 mL gDM) and lowest for date-pits (69 mL gDM). Regardless of the variety, waste dates showed the highest DM effective ruminal degradability (ED=0.48-0.49; estimated for a passage rate of 0.03 h) and organic matter digestibility (OMD), whereas date-pits seemed to be a poorly degradable material, with an ED coefficient of 0.09 g g DM. The lowest total VFA production from ruminal fermentation was with date-pits and the highest with waste dates of the Bouarus variety. These results suggest that waste dates, albeit their low protein content, should be considered highly digestible with energy concentrations as high as that of vetch-oat hay. Palm leaves and pedicels can be considered as highly fibrous emergency roughages for low-producing animals. When DPBP are used as feedstuffs, protein supplements will be necessary to balance the ruminant diets. Peer Reviewed 2017-01-09T13:23:17Z 2017-01-09T13:23:17Z 2016 2017-01-09T13:23:17Z artículo http://purl.org/coar/resource_type/c_6501 Emirates Journal of Food and Agriculture 28: 695- 703 (2016) 2079-052X http://hdl.handle.net/10261/142288 10.9755/ejfa.2016-01-104 2079-0538 http://dx.doi.org/10.9755/ejfa.2016-01-104 Sí none United Arab Emirates University
institution IGM ES
collection DSpace
country España
countrycode ES
component Bibliográfico
access En linea
databasecode dig-igm-es
tag biblioteca
region Europa del Sur
libraryname Biblioteca del IGM España
topic Nutritive value
Rumen
In vitro fermentation
Chemical compositions
Nutritive value
Rumen
In vitro fermentation
Chemical compositions
spellingShingle Nutritive value
Rumen
In vitro fermentation
Chemical compositions
Nutritive value
Rumen
In vitro fermentation
Chemical compositions
Boufennara, S.
Bouazza, L.
de Vega, Antonio
Fondevila, M.
Amanzougarene, Zahia
López, Secundino
In vitro assessment of nutritive value of date palm by-products as feed for ruminants
description Date-palm leaves, pedicels, date-pits and waste dates are date-palm by-products (DPBP), routinely used as a feed resource by oasis farmers. This work aims to assess in vitro the chemical composition and nutritional value of these DPBP, including waste dates from three varieties (Bouarus, Harchaya and Kentichi). Vetch-oat hay was used as a reference feed material. Palm leaves showed the highest NDF, ADF, lignin and crude protein contents (609, 435, 84, 64 g kg DM, respectively). Cumulative gas production at 144 h of incubation was greatest for Kentichi dates (330 mL gDM) and lowest for date-pits (69 mL gDM). Regardless of the variety, waste dates showed the highest DM effective ruminal degradability (ED=0.48-0.49; estimated for a passage rate of 0.03 h) and organic matter digestibility (OMD), whereas date-pits seemed to be a poorly degradable material, with an ED coefficient of 0.09 g g DM. The lowest total VFA production from ruminal fermentation was with date-pits and the highest with waste dates of the Bouarus variety. These results suggest that waste dates, albeit their low protein content, should be considered highly digestible with energy concentrations as high as that of vetch-oat hay. Palm leaves and pedicels can be considered as highly fibrous emergency roughages for low-producing animals. When DPBP are used as feedstuffs, protein supplements will be necessary to balance the ruminant diets.
format artículo
topic_facet Nutritive value
Rumen
In vitro fermentation
Chemical compositions
author Boufennara, S.
Bouazza, L.
de Vega, Antonio
Fondevila, M.
Amanzougarene, Zahia
López, Secundino
author_facet Boufennara, S.
Bouazza, L.
de Vega, Antonio
Fondevila, M.
Amanzougarene, Zahia
López, Secundino
author_sort Boufennara, S.
title In vitro assessment of nutritive value of date palm by-products as feed for ruminants
title_short In vitro assessment of nutritive value of date palm by-products as feed for ruminants
title_full In vitro assessment of nutritive value of date palm by-products as feed for ruminants
title_fullStr In vitro assessment of nutritive value of date palm by-products as feed for ruminants
title_full_unstemmed In vitro assessment of nutritive value of date palm by-products as feed for ruminants
title_sort in vitro assessment of nutritive value of date palm by-products as feed for ruminants
publisher United Arab Emirates University
publishDate 2016
url http://hdl.handle.net/10261/142288
work_keys_str_mv AT boufennaras invitroassessmentofnutritivevalueofdatepalmbyproductsasfeedforruminants
AT bouazzal invitroassessmentofnutritivevalueofdatepalmbyproductsasfeedforruminants
AT devegaantonio invitroassessmentofnutritivevalueofdatepalmbyproductsasfeedforruminants
AT fondevilam invitroassessmentofnutritivevalueofdatepalmbyproductsasfeedforruminants
AT amanzougarenezahia invitroassessmentofnutritivevalueofdatepalmbyproductsasfeedforruminants
AT lopezsecundino invitroassessmentofnutritivevalueofdatepalmbyproductsasfeedforruminants
_version_ 1777664002003828736