Nutritive evaluation of some browse plant species collected from Algerian arid rangelands by chemical analysis and in vitro gas production
6 páginas, 1 tabla, 1 figura.
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Centre international de hautes études agronomiques méditerranéennes
2014
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Subjects: | Valeur nutritive, Production de gaz, Plantes, Composition chimique, Nutritive value, Gas production, Chemical compositions, Browse plants, Algerian arid areas, Zones arides algériennes, |
Online Access: | http://hdl.handle.net/10261/113541 |
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dig-igm-es-10261-1135412021-03-18T16:23:37Z Nutritive evaluation of some browse plant species collected from Algerian arid rangelands by chemical analysis and in vitro gas production Bouazza, L. Boufennara, S. López, Secundino Bousseboua, H. Bodas, Raúl Valeur nutritive Production de gaz Plantes Composition chimique Nutritive value Gas production Chemical compositions Browse plants Algerian arid areas Zones arides algériennes 6 páginas, 1 tabla, 1 figura. The objective was to evaluate the nutritive value of various Algerian browse and shrub species (Atriplex halimus, Artemisia campestris, Artemisia herba-alba, Astragalus gombiformis, Calobota saharae, Retama raetam, Stipagrostis pungens, Lygeum spartum and Stipa tenacissima). Chemical composition, and in vitro gas production kinetics for assessment of tannins using buffered rumen fluid were determined. Volume of gas (G) produced was recorded at several incubation times 3, 6, 9, 12, 16, 21, 26, 31, 36, 48, 72, 96, 120 and 144 h after inoculation time. France model G = A(1-e-c(t-L) ) was used to estimate the fermentation kinetics parameters. In general, protein content in dicotyledon species was always greater than in monocotyledon grasses, these showing higher NDF and ADF and lower lignin contents than dicots. The values of degradation coefficient (ED) are between 0.623 g/g DM for A. campestris and 0.126 g/g DM for S. tenacissima. After 144 hours of incubation time, the highest cumulative gas production was observed for S. pungens (269 ml/g DM) and the lowest was obtained by A. halimus (185 ml/g DM). The lowest in vitro digestibilities were observed in monocotyledons (being particularly low for S. tenacissima), whereas dicots had significantly higher values. The CP was not correlated to gas production at all kinetic points. Chemical composition (NDF and CP), in vitro digestibility were the main influential variables determining the ranking. In conclusion, A. halimus, A. campestris, A. herba-alba and A. gombiformis can be considered of high nutritional value. Peer Reviewed 2015-04-10T12:09:02Z 2015-04-10T12:09:02Z 2014 2015-04-10T12:09:02Z artículo http://purl.org/coar/resource_type/c_6501 Options Méditerranées A 108: 305- 310 (2014) 2219-7281 http://hdl.handle.net/10261/113541 http://om.ciheam.org/om/pdf/a109/a109.pdf none Centre international de hautes études agronomiques méditerranéennes |
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Valeur nutritive Production de gaz Plantes Composition chimique Nutritive value Gas production Chemical compositions Browse plants Algerian arid areas Zones arides algériennes Valeur nutritive Production de gaz Plantes Composition chimique Nutritive value Gas production Chemical compositions Browse plants Algerian arid areas Zones arides algériennes |
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Valeur nutritive Production de gaz Plantes Composition chimique Nutritive value Gas production Chemical compositions Browse plants Algerian arid areas Zones arides algériennes Valeur nutritive Production de gaz Plantes Composition chimique Nutritive value Gas production Chemical compositions Browse plants Algerian arid areas Zones arides algériennes Bouazza, L. Boufennara, S. López, Secundino Bousseboua, H. Bodas, Raúl Nutritive evaluation of some browse plant species collected from Algerian arid rangelands by chemical analysis and in vitro gas production |
description |
6 páginas, 1 tabla, 1 figura. |
format |
artículo |
topic_facet |
Valeur nutritive Production de gaz Plantes Composition chimique Nutritive value Gas production Chemical compositions Browse plants Algerian arid areas Zones arides algériennes |
author |
Bouazza, L. Boufennara, S. López, Secundino Bousseboua, H. Bodas, Raúl |
author_facet |
Bouazza, L. Boufennara, S. López, Secundino Bousseboua, H. Bodas, Raúl |
author_sort |
Bouazza, L. |
title |
Nutritive evaluation of some browse plant species collected from Algerian arid rangelands by chemical analysis and in vitro gas production |
title_short |
Nutritive evaluation of some browse plant species collected from Algerian arid rangelands by chemical analysis and in vitro gas production |
title_full |
Nutritive evaluation of some browse plant species collected from Algerian arid rangelands by chemical analysis and in vitro gas production |
title_fullStr |
Nutritive evaluation of some browse plant species collected from Algerian arid rangelands by chemical analysis and in vitro gas production |
title_full_unstemmed |
Nutritive evaluation of some browse plant species collected from Algerian arid rangelands by chemical analysis and in vitro gas production |
title_sort |
nutritive evaluation of some browse plant species collected from algerian arid rangelands by chemical analysis and in vitro gas production |
publisher |
Centre international de hautes études agronomiques méditerranéennes |
publishDate |
2014 |
url |
http://hdl.handle.net/10261/113541 |
work_keys_str_mv |
AT bouazzal nutritiveevaluationofsomebrowseplantspeciescollectedfromalgerianaridrangelandsbychemicalanalysisandinvitrogasproduction AT boufennaras nutritiveevaluationofsomebrowseplantspeciescollectedfromalgerianaridrangelandsbychemicalanalysisandinvitrogasproduction AT lopezsecundino nutritiveevaluationofsomebrowseplantspeciescollectedfromalgerianaridrangelandsbychemicalanalysisandinvitrogasproduction AT boussebouah nutritiveevaluationofsomebrowseplantspeciescollectedfromalgerianaridrangelandsbychemicalanalysisandinvitrogasproduction AT bodasraul nutritiveevaluationofsomebrowseplantspeciescollectedfromalgerianaridrangelandsbychemicalanalysisandinvitrogasproduction |
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