Assessment of the organoleptic properties of low molecular weight compounds in reconstituted wines
Trabajo presentado en el 9th International Symposium on Viticulture and Enology (ISVE 2015), celebrado en Yangling (China) del 20 al 22 de abril de 2015.
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | comunicación de congreso biblioteca |
| Published: |
2015-04
|
| Online Access: | http://hdl.handle.net/10261/147214 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| id |
dig-icvv-es-10261-147214 |
|---|---|
| record_format |
koha |
| spelling |
dig-icvv-es-10261-1472142017-03-24T01:53:44Z Assessment of the organoleptic properties of low molecular weight compounds in reconstituted wines Diago, Maria P. Dizy, Marta Fernández-Zurbano, Purificación Trabajo presentado en el 9th International Symposium on Viticulture and Enology (ISVE 2015), celebrado en Yangling (China) del 20 al 22 de abril de 2015. Peer Reviewed 2017-03-23T11:42:04Z 2017-03-23T11:42:04Z 2015-04 2017-03-23T11:42:05Z comunicación de congreso http://purl.org/coar/resource_type/c_5794 9th International Symposium on Viticulture and Enology (2015) http://hdl.handle.net/10261/147214 Sí none |
| institution |
ICVV ES |
| collection |
DSpace |
| country |
España |
| countrycode |
ES |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
dig-icvv-es |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
Biblioteca del ICVV España |
| description |
Trabajo presentado en el 9th International Symposium on Viticulture and Enology (ISVE 2015), celebrado en Yangling (China) del 20 al 22 de abril de 2015. |
| format |
comunicación de congreso |
| author |
Diago, Maria P. Dizy, Marta Fernández-Zurbano, Purificación |
| spellingShingle |
Diago, Maria P. Dizy, Marta Fernández-Zurbano, Purificación Assessment of the organoleptic properties of low molecular weight compounds in reconstituted wines |
| author_facet |
Diago, Maria P. Dizy, Marta Fernández-Zurbano, Purificación |
| author_sort |
Diago, Maria P. |
| title |
Assessment of the organoleptic properties of low molecular weight compounds in reconstituted wines |
| title_short |
Assessment of the organoleptic properties of low molecular weight compounds in reconstituted wines |
| title_full |
Assessment of the organoleptic properties of low molecular weight compounds in reconstituted wines |
| title_fullStr |
Assessment of the organoleptic properties of low molecular weight compounds in reconstituted wines |
| title_full_unstemmed |
Assessment of the organoleptic properties of low molecular weight compounds in reconstituted wines |
| title_sort |
assessment of the organoleptic properties of low molecular weight compounds in reconstituted wines |
| publishDate |
2015-04 |
| url |
http://hdl.handle.net/10261/147214 |
| work_keys_str_mv |
AT diagomariap assessmentoftheorganolepticpropertiesoflowmolecularweightcompoundsinreconstitutedwines AT dizymarta assessmentoftheorganolepticpropertiesoflowmolecularweightcompoundsinreconstitutedwines AT fernandezzurbanopurificacion assessmentoftheorganolepticpropertiesoflowmolecularweightcompoundsinreconstitutedwines |
| _version_ |
1777670898702090240 |