Managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems

Phosphorus (P) is a major nutrient limiting plant growth in many soils. To reduce P deficiencies and ensure plant productivity, large quantities of soluble forms of P fertilizers are applied worldwide every year. However up to 80 % of P chemical fertilizer amendments are lost as it is easily precipitated into insoluble forms (CaHPO4, Ca3(PO4)2, FePO4, and AlPO4) and becomes unavailable for plant uptake. Some soil microorganisms are known to be involved in the solubilization of insoluble phosphate by excreting organic acids, phenolic compounds, protons, and siderophores. Among phosphate-solubilizing microorganisms, it has been reported that mycorrhizal fungi have the ability to actively mobilize and translocate nutrients from minerals and soil organic matter, directly to their host plant. Mycorrhizal fungi constitute a key functional group of soil biota that greatly contribute to productivity and sustainability of terrestrial ecosystems. These are ubiquitous components of most of the ecosystems throughout the world and considered key ecological factors in governing the cycles of major plant nutrients and in sustaining the vegetation cover. It has been suggested that the integration of key processes from natural ecosystems (plant-plant facilitation, positive plant soil feedback) in agricultural management systems could resolve increasing agricultural problems. Since these natural processes are frequently connected with arbuscular mycorrhizas, it is necessary to apply mycorrhizal inoculation technologies or to manage native arbuscular mycorrhizal fungus communities to replace or reinforce the mycorrhizal potential in these degraded areas. This chapter aims to describe the influence of some cultural practices (rotation, intercropping, mycorrhizal inoculation) that mimic these natural processes in agrosystems, on soil microbiota (i.e.: soil mycorrhizal infectivity) leading to a sustainable microbial complex with high efficiency against phosphorus mobilization and transferring phosphorus from the soil organic matter or from soil minerals to the host plant.

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Main Authors: Wahbi, Sanâa, Sanguin, Hervé, Baudoin, Ezékiel, Tournier, Estelle, Maghraoui, Tasnime, Prin, Yves, Hafidi, Mohamed, Duponnois, Robin
Format: book_section biblioteca
Language:eng
Published: Springer
Subjects:F61 - Physiologie végétale - Nutrition, P34 - Biologie du sol, F62 - Physiologie végétale - Croissance et développement, agriculture durable, fertilisation, phosphore, engrais phosphaté, solubilisation, mycorhization, inoculation du sol, nutrition des plantes, agroécosystème, symbiose, croissance, matière organique du sol, transport des substances nutritives, rhizosphère, rotation culturale, http://aims.fao.org/aos/agrovoc/c_33561, http://aims.fao.org/aos/agrovoc/c_10795, http://aims.fao.org/aos/agrovoc/c_5804, http://aims.fao.org/aos/agrovoc/c_5800, http://aims.fao.org/aos/agrovoc/c_7234, http://aims.fao.org/aos/agrovoc/c_36163, http://aims.fao.org/aos/agrovoc/c_14396, http://aims.fao.org/aos/agrovoc/c_16379, http://aims.fao.org/aos/agrovoc/c_36669, http://aims.fao.org/aos/agrovoc/c_7563, http://aims.fao.org/aos/agrovoc/c_3394, http://aims.fao.org/aos/agrovoc/c_35657, http://aims.fao.org/aos/agrovoc/c_5272, http://aims.fao.org/aos/agrovoc/c_6569, http://aims.fao.org/aos/agrovoc/c_6662, http://aims.fao.org/aos/agrovoc/c_2724, http://aims.fao.org/aos/agrovoc/c_7253, http://aims.fao.org/aos/agrovoc/c_165,
Online Access:http://agritrop.cirad.fr/580196/
http://agritrop.cirad.fr/580196/1/Wahbi%20et%20al%202016.pdf
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record_format koha
institution CIRAD FR
collection DSpace
country Francia
countrycode FR
component Bibliográfico
access En linea
databasecode dig-cirad-fr
tag biblioteca
region Europa del Oeste
libraryname Biblioteca del CIRAD Francia
language eng
topic F61 - Physiologie végétale - Nutrition
P34 - Biologie du sol
F62 - Physiologie végétale - Croissance et développement
agriculture durable
fertilisation
phosphore
engrais phosphaté
solubilisation
mycorhization
inoculation du sol
nutrition des plantes
agroécosystème
symbiose
croissance
matière organique du sol
transport des substances nutritives
rhizosphère
rotation culturale
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_10795
http://aims.fao.org/aos/agrovoc/c_5804
http://aims.fao.org/aos/agrovoc/c_5800
http://aims.fao.org/aos/agrovoc/c_7234
http://aims.fao.org/aos/agrovoc/c_36163
http://aims.fao.org/aos/agrovoc/c_14396
http://aims.fao.org/aos/agrovoc/c_16379
http://aims.fao.org/aos/agrovoc/c_36669
http://aims.fao.org/aos/agrovoc/c_7563
http://aims.fao.org/aos/agrovoc/c_3394
http://aims.fao.org/aos/agrovoc/c_35657
http://aims.fao.org/aos/agrovoc/c_5272
http://aims.fao.org/aos/agrovoc/c_6569
http://aims.fao.org/aos/agrovoc/c_6662
http://aims.fao.org/aos/agrovoc/c_2724
http://aims.fao.org/aos/agrovoc/c_7253
http://aims.fao.org/aos/agrovoc/c_165
F61 - Physiologie végétale - Nutrition
P34 - Biologie du sol
F62 - Physiologie végétale - Croissance et développement
agriculture durable
fertilisation
phosphore
engrais phosphaté
solubilisation
mycorhization
inoculation du sol
nutrition des plantes
agroécosystème
symbiose
croissance
matière organique du sol
transport des substances nutritives
rhizosphère
rotation culturale
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_10795
http://aims.fao.org/aos/agrovoc/c_5804
http://aims.fao.org/aos/agrovoc/c_5800
http://aims.fao.org/aos/agrovoc/c_7234
http://aims.fao.org/aos/agrovoc/c_36163
http://aims.fao.org/aos/agrovoc/c_14396
http://aims.fao.org/aos/agrovoc/c_16379
http://aims.fao.org/aos/agrovoc/c_36669
http://aims.fao.org/aos/agrovoc/c_7563
http://aims.fao.org/aos/agrovoc/c_3394
http://aims.fao.org/aos/agrovoc/c_35657
http://aims.fao.org/aos/agrovoc/c_5272
http://aims.fao.org/aos/agrovoc/c_6569
http://aims.fao.org/aos/agrovoc/c_6662
http://aims.fao.org/aos/agrovoc/c_2724
http://aims.fao.org/aos/agrovoc/c_7253
http://aims.fao.org/aos/agrovoc/c_165
spellingShingle F61 - Physiologie végétale - Nutrition
P34 - Biologie du sol
F62 - Physiologie végétale - Croissance et développement
agriculture durable
fertilisation
phosphore
engrais phosphaté
solubilisation
mycorhization
inoculation du sol
nutrition des plantes
agroécosystème
symbiose
croissance
matière organique du sol
transport des substances nutritives
rhizosphère
rotation culturale
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_10795
http://aims.fao.org/aos/agrovoc/c_5804
http://aims.fao.org/aos/agrovoc/c_5800
http://aims.fao.org/aos/agrovoc/c_7234
http://aims.fao.org/aos/agrovoc/c_36163
http://aims.fao.org/aos/agrovoc/c_14396
http://aims.fao.org/aos/agrovoc/c_16379
http://aims.fao.org/aos/agrovoc/c_36669
http://aims.fao.org/aos/agrovoc/c_7563
http://aims.fao.org/aos/agrovoc/c_3394
http://aims.fao.org/aos/agrovoc/c_35657
http://aims.fao.org/aos/agrovoc/c_5272
http://aims.fao.org/aos/agrovoc/c_6569
http://aims.fao.org/aos/agrovoc/c_6662
http://aims.fao.org/aos/agrovoc/c_2724
http://aims.fao.org/aos/agrovoc/c_7253
http://aims.fao.org/aos/agrovoc/c_165
F61 - Physiologie végétale - Nutrition
P34 - Biologie du sol
F62 - Physiologie végétale - Croissance et développement
agriculture durable
fertilisation
phosphore
engrais phosphaté
solubilisation
mycorhization
inoculation du sol
nutrition des plantes
agroécosystème
symbiose
croissance
matière organique du sol
transport des substances nutritives
rhizosphère
rotation culturale
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_10795
http://aims.fao.org/aos/agrovoc/c_5804
http://aims.fao.org/aos/agrovoc/c_5800
http://aims.fao.org/aos/agrovoc/c_7234
http://aims.fao.org/aos/agrovoc/c_36163
http://aims.fao.org/aos/agrovoc/c_14396
http://aims.fao.org/aos/agrovoc/c_16379
http://aims.fao.org/aos/agrovoc/c_36669
http://aims.fao.org/aos/agrovoc/c_7563
http://aims.fao.org/aos/agrovoc/c_3394
http://aims.fao.org/aos/agrovoc/c_35657
http://aims.fao.org/aos/agrovoc/c_5272
http://aims.fao.org/aos/agrovoc/c_6569
http://aims.fao.org/aos/agrovoc/c_6662
http://aims.fao.org/aos/agrovoc/c_2724
http://aims.fao.org/aos/agrovoc/c_7253
http://aims.fao.org/aos/agrovoc/c_165
Wahbi, Sanâa
Sanguin, Hervé
Baudoin, Ezékiel
Tournier, Estelle
Maghraoui, Tasnime
Prin, Yves
Hafidi, Mohamed
Duponnois, Robin
Managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems
description Phosphorus (P) is a major nutrient limiting plant growth in many soils. To reduce P deficiencies and ensure plant productivity, large quantities of soluble forms of P fertilizers are applied worldwide every year. However up to 80 % of P chemical fertilizer amendments are lost as it is easily precipitated into insoluble forms (CaHPO4, Ca3(PO4)2, FePO4, and AlPO4) and becomes unavailable for plant uptake. Some soil microorganisms are known to be involved in the solubilization of insoluble phosphate by excreting organic acids, phenolic compounds, protons, and siderophores. Among phosphate-solubilizing microorganisms, it has been reported that mycorrhizal fungi have the ability to actively mobilize and translocate nutrients from minerals and soil organic matter, directly to their host plant. Mycorrhizal fungi constitute a key functional group of soil biota that greatly contribute to productivity and sustainability of terrestrial ecosystems. These are ubiquitous components of most of the ecosystems throughout the world and considered key ecological factors in governing the cycles of major plant nutrients and in sustaining the vegetation cover. It has been suggested that the integration of key processes from natural ecosystems (plant-plant facilitation, positive plant soil feedback) in agricultural management systems could resolve increasing agricultural problems. Since these natural processes are frequently connected with arbuscular mycorrhizas, it is necessary to apply mycorrhizal inoculation technologies or to manage native arbuscular mycorrhizal fungus communities to replace or reinforce the mycorrhizal potential in these degraded areas. This chapter aims to describe the influence of some cultural practices (rotation, intercropping, mycorrhizal inoculation) that mimic these natural processes in agrosystems, on soil microbiota (i.e.: soil mycorrhizal infectivity) leading to a sustainable microbial complex with high efficiency against phosphorus mobilization and transferring phosphorus from the soil organic matter or from soil minerals to the host plant.
format book_section
topic_facet F61 - Physiologie végétale - Nutrition
P34 - Biologie du sol
F62 - Physiologie végétale - Croissance et développement
agriculture durable
fertilisation
phosphore
engrais phosphaté
solubilisation
mycorhization
inoculation du sol
nutrition des plantes
agroécosystème
symbiose
croissance
matière organique du sol
transport des substances nutritives
rhizosphère
rotation culturale
http://aims.fao.org/aos/agrovoc/c_33561
http://aims.fao.org/aos/agrovoc/c_10795
http://aims.fao.org/aos/agrovoc/c_5804
http://aims.fao.org/aos/agrovoc/c_5800
http://aims.fao.org/aos/agrovoc/c_7234
http://aims.fao.org/aos/agrovoc/c_36163
http://aims.fao.org/aos/agrovoc/c_14396
http://aims.fao.org/aos/agrovoc/c_16379
http://aims.fao.org/aos/agrovoc/c_36669
http://aims.fao.org/aos/agrovoc/c_7563
http://aims.fao.org/aos/agrovoc/c_3394
http://aims.fao.org/aos/agrovoc/c_35657
http://aims.fao.org/aos/agrovoc/c_5272
http://aims.fao.org/aos/agrovoc/c_6569
http://aims.fao.org/aos/agrovoc/c_6662
http://aims.fao.org/aos/agrovoc/c_2724
http://aims.fao.org/aos/agrovoc/c_7253
http://aims.fao.org/aos/agrovoc/c_165
author Wahbi, Sanâa
Sanguin, Hervé
Baudoin, Ezékiel
Tournier, Estelle
Maghraoui, Tasnime
Prin, Yves
Hafidi, Mohamed
Duponnois, Robin
author_facet Wahbi, Sanâa
Sanguin, Hervé
Baudoin, Ezékiel
Tournier, Estelle
Maghraoui, Tasnime
Prin, Yves
Hafidi, Mohamed
Duponnois, Robin
author_sort Wahbi, Sanâa
title Managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems
title_short Managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems
title_full Managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems
title_fullStr Managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems
title_full_unstemmed Managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems
title_sort managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems
publisher Springer
url http://agritrop.cirad.fr/580196/
http://agritrop.cirad.fr/580196/1/Wahbi%20et%20al%202016.pdf
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spelling dig-cirad-fr-5801962024-01-28T23:25:41Z http://agritrop.cirad.fr/580196/ http://agritrop.cirad.fr/580196/ Managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems. Wahbi Sanâa, Sanguin Hervé, Baudoin Ezékiel, Tournier Estelle, Maghraoui Tasnime, Prin Yves, Hafidi Mohamed, Duponnois Robin. 2016. In : Plant, soil and microbes. Volume 1: Implications in crop science. Cham : Springer, 17-27. ISBN 978-3-319-27453-9https://doi.org/10.1007/978-3-319-27455-3_2 <https://doi.org/10.1007/978-3-319-27455-3_2> Managing the soil mycorrhizal infectivity to improve the agronomic efficiency of key processes from natural ecosystems integrated in agricultural management systems Wahbi, Sanâa Sanguin, Hervé Baudoin, Ezékiel Tournier, Estelle Maghraoui, Tasnime Prin, Yves Hafidi, Mohamed Duponnois, Robin eng 2016 Springer Plant, soil and microbes. Volume 1: Implications in crop science F61 - Physiologie végétale - Nutrition P34 - Biologie du sol F62 - Physiologie végétale - Croissance et développement agriculture durable fertilisation phosphore engrais phosphaté solubilisation mycorhization inoculation du sol nutrition des plantes agroécosystème symbiose croissance matière organique du sol transport des substances nutritives rhizosphère rotation culturale http://aims.fao.org/aos/agrovoc/c_33561 http://aims.fao.org/aos/agrovoc/c_10795 http://aims.fao.org/aos/agrovoc/c_5804 http://aims.fao.org/aos/agrovoc/c_5800 http://aims.fao.org/aos/agrovoc/c_7234 http://aims.fao.org/aos/agrovoc/c_36163 http://aims.fao.org/aos/agrovoc/c_14396 http://aims.fao.org/aos/agrovoc/c_16379 http://aims.fao.org/aos/agrovoc/c_36669 http://aims.fao.org/aos/agrovoc/c_7563 http://aims.fao.org/aos/agrovoc/c_3394 http://aims.fao.org/aos/agrovoc/c_35657 http://aims.fao.org/aos/agrovoc/c_5272 http://aims.fao.org/aos/agrovoc/c_6569 http://aims.fao.org/aos/agrovoc/c_6662 Europe Amérique du Sud Afrique http://aims.fao.org/aos/agrovoc/c_2724 http://aims.fao.org/aos/agrovoc/c_7253 http://aims.fao.org/aos/agrovoc/c_165 Phosphorus (P) is a major nutrient limiting plant growth in many soils. To reduce P deficiencies and ensure plant productivity, large quantities of soluble forms of P fertilizers are applied worldwide every year. However up to 80 % of P chemical fertilizer amendments are lost as it is easily precipitated into insoluble forms (CaHPO4, Ca3(PO4)2, FePO4, and AlPO4) and becomes unavailable for plant uptake. Some soil microorganisms are known to be involved in the solubilization of insoluble phosphate by excreting organic acids, phenolic compounds, protons, and siderophores. Among phosphate-solubilizing microorganisms, it has been reported that mycorrhizal fungi have the ability to actively mobilize and translocate nutrients from minerals and soil organic matter, directly to their host plant. Mycorrhizal fungi constitute a key functional group of soil biota that greatly contribute to productivity and sustainability of terrestrial ecosystems. These are ubiquitous components of most of the ecosystems throughout the world and considered key ecological factors in governing the cycles of major plant nutrients and in sustaining the vegetation cover. It has been suggested that the integration of key processes from natural ecosystems (plant-plant facilitation, positive plant soil feedback) in agricultural management systems could resolve increasing agricultural problems. Since these natural processes are frequently connected with arbuscular mycorrhizas, it is necessary to apply mycorrhizal inoculation technologies or to manage native arbuscular mycorrhizal fungus communities to replace or reinforce the mycorrhizal potential in these degraded areas. This chapter aims to describe the influence of some cultural practices (rotation, intercropping, mycorrhizal inoculation) that mimic these natural processes in agrosystems, on soil microbiota (i.e.: soil mycorrhizal infectivity) leading to a sustainable microbial complex with high efficiency against phosphorus mobilization and transferring phosphorus from the soil organic matter or from soil minerals to the host plant. book_section info:eu-repo/semantics/bookPart Chapter info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/580196/1/Wahbi%20et%20al%202016.pdf text Cirad license info:eu-repo/semantics/restrictedAccess https://agritrop.cirad.fr/mention_legale.html https://doi.org/10.1007/978-3-319-27455-3_2 10.1007/978-3-319-27455-3_2 http://catalogue-bibliotheques.cirad.fr/cgi-bin/koha/opac-detail.pl?biblionumber=218691 info:eu-repo/semantics/altIdentifier/doi/10.1007/978-3-319-27455-3_2 info:eu-repo/semantics/altIdentifier/purl/https://doi.org/10.1007/978-3-319-27455-3_2 info:eu-repo/semantics/reference/purl/http://www.springer.com/gp/book/9783319274539#aboutAuthors