Low milk cholesterol in camel milk: true or not?
Many authors argue that camel milk contains less cholesterol than cow milk while other reported the reverse. To compare the cholesterol content in camel and cow milk in similar farming conditions and to assess the impact of short underfeeding on cholesterol concentration in milk and serum, seven cows and seven camels were sampled (milk and blood) at the middle of lactation at morning and evening milking, then two weeks after distribution of low energy-protein diet, another sampling was achieved. Cholesterol content in camel milk (5.64 +- 3.18 mg 100g-1) was lower than in cow (8.51 +- 9.07 mg 100g-1), but the difference was not significant. Moreover, the ratio cholesterol/fat was similar in the two species (225 +- 125 mg 100g-1 fat in camel and 211 +- 142.4 mg 100g-1 fat in cow). Serum cholesterol concentration was significantly higher in cow (227.8 +- 60.5 vs 106.4 +- 28.9 mg 100mL-1). There was significant difference between morning and evening milking in milk fat composition and concentrations in cholesterol. The present study showed that cholesterol concentration in camel serum is lower than in cow in similar feeding and environmental conditions, but further researches are needed to demonstrate the relationship between feeding and cholesterol content in camel milk.
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Subjects: | Q04 - Composition des produits alimentaires, L50 - Physiologie et biochimie animales, L02 - Alimentation animale, lait de vache, lait de chamelle, composition chimique, teneur en lipides, cholestérol, alimentation des animaux, http://aims.fao.org/aos/agrovoc/c_16080, http://aims.fao.org/aos/agrovoc/c_16077, http://aims.fao.org/aos/agrovoc/c_1794, http://aims.fao.org/aos/agrovoc/c_4360, http://aims.fao.org/aos/agrovoc/c_1584, http://aims.fao.org/aos/agrovoc/c_429, http://aims.fao.org/aos/agrovoc/c_6822, |
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dig-cirad-fr-5774052024-01-28T22:52:56Z http://agritrop.cirad.fr/577405/ http://agritrop.cirad.fr/577405/ Low milk cholesterol in camel milk: true or not? Faye Bernard, Bengoumi M., Al-Massaud Ali, Konuspayeva Gaukhar. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : 189-191. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 Juin 2015/12 Juin 2015.http://www.isocard.net/en/proceedings/detail/74 <http://www.isocard.net/en/proceedings/detail/74> Low milk cholesterol in camel milk: true or not? Faye, Bernard Bengoumi, M. Al-Massaud, Ali Konuspayeva, Gaukhar eng 2015 Veterinariâ Q04 - Composition des produits alimentaires L50 - Physiologie et biochimie animales L02 - Alimentation animale lait de vache lait de chamelle composition chimique teneur en lipides cholestérol alimentation des animaux http://aims.fao.org/aos/agrovoc/c_16080 http://aims.fao.org/aos/agrovoc/c_16077 http://aims.fao.org/aos/agrovoc/c_1794 http://aims.fao.org/aos/agrovoc/c_4360 http://aims.fao.org/aos/agrovoc/c_1584 http://aims.fao.org/aos/agrovoc/c_429 Arabie Saoudite http://aims.fao.org/aos/agrovoc/c_6822 Many authors argue that camel milk contains less cholesterol than cow milk while other reported the reverse. To compare the cholesterol content in camel and cow milk in similar farming conditions and to assess the impact of short underfeeding on cholesterol concentration in milk and serum, seven cows and seven camels were sampled (milk and blood) at the middle of lactation at morning and evening milking, then two weeks after distribution of low energy-protein diet, another sampling was achieved. Cholesterol content in camel milk (5.64 +- 3.18 mg 100g-1) was lower than in cow (8.51 +- 9.07 mg 100g-1), but the difference was not significant. Moreover, the ratio cholesterol/fat was similar in the two species (225 +- 125 mg 100g-1 fat in camel and 211 +- 142.4 mg 100g-1 fat in cow). Serum cholesterol concentration was significantly higher in cow (227.8 +- 60.5 vs 106.4 +- 28.9 mg 100mL-1). There was significant difference between morning and evening milking in milk fat composition and concentrations in cholesterol. The present study showed that cholesterol concentration in camel serum is lower than in cow in similar feeding and environmental conditions, but further researches are needed to demonstrate the relationship between feeding and cholesterol content in camel milk. article info:eu-repo/semantics/article Journal Article info:eu-repo/semantics/publishedVersion http://agritrop.cirad.fr/577405/1/ID577405.pdf text Cirad license info:eu-repo/semantics/openAccess https://agritrop.cirad.fr/mention_legale.html http://www.isocard.net/en/proceedings/detail/74 http://catalogue-bibliotheques.cirad.fr/cgi-bin/koha/opac-detail.pl?biblionumber=220129 info:eu-repo/semantics/altIdentifier/purl/http://www.isocard.net/en/proceedings/detail/74 |
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Q04 - Composition des produits alimentaires L50 - Physiologie et biochimie animales L02 - Alimentation animale lait de vache lait de chamelle composition chimique teneur en lipides cholestérol alimentation des animaux http://aims.fao.org/aos/agrovoc/c_16080 http://aims.fao.org/aos/agrovoc/c_16077 http://aims.fao.org/aos/agrovoc/c_1794 http://aims.fao.org/aos/agrovoc/c_4360 http://aims.fao.org/aos/agrovoc/c_1584 http://aims.fao.org/aos/agrovoc/c_429 http://aims.fao.org/aos/agrovoc/c_6822 Q04 - Composition des produits alimentaires L50 - Physiologie et biochimie animales L02 - Alimentation animale lait de vache lait de chamelle composition chimique teneur en lipides cholestérol alimentation des animaux http://aims.fao.org/aos/agrovoc/c_16080 http://aims.fao.org/aos/agrovoc/c_16077 http://aims.fao.org/aos/agrovoc/c_1794 http://aims.fao.org/aos/agrovoc/c_4360 http://aims.fao.org/aos/agrovoc/c_1584 http://aims.fao.org/aos/agrovoc/c_429 http://aims.fao.org/aos/agrovoc/c_6822 |
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Q04 - Composition des produits alimentaires L50 - Physiologie et biochimie animales L02 - Alimentation animale lait de vache lait de chamelle composition chimique teneur en lipides cholestérol alimentation des animaux http://aims.fao.org/aos/agrovoc/c_16080 http://aims.fao.org/aos/agrovoc/c_16077 http://aims.fao.org/aos/agrovoc/c_1794 http://aims.fao.org/aos/agrovoc/c_4360 http://aims.fao.org/aos/agrovoc/c_1584 http://aims.fao.org/aos/agrovoc/c_429 http://aims.fao.org/aos/agrovoc/c_6822 Q04 - Composition des produits alimentaires L50 - Physiologie et biochimie animales L02 - Alimentation animale lait de vache lait de chamelle composition chimique teneur en lipides cholestérol alimentation des animaux http://aims.fao.org/aos/agrovoc/c_16080 http://aims.fao.org/aos/agrovoc/c_16077 http://aims.fao.org/aos/agrovoc/c_1794 http://aims.fao.org/aos/agrovoc/c_4360 http://aims.fao.org/aos/agrovoc/c_1584 http://aims.fao.org/aos/agrovoc/c_429 http://aims.fao.org/aos/agrovoc/c_6822 Faye, Bernard Bengoumi, M. Al-Massaud, Ali Konuspayeva, Gaukhar Low milk cholesterol in camel milk: true or not? |
description |
Many authors argue that camel milk contains less cholesterol than cow milk while other reported the reverse. To compare the cholesterol content in camel and cow milk in similar farming conditions and to assess the impact of short underfeeding on cholesterol concentration in milk and serum, seven cows and seven camels were sampled (milk and blood) at the middle of lactation at morning and evening milking, then two weeks after distribution of low energy-protein diet, another sampling was achieved. Cholesterol content in camel milk (5.64 +- 3.18 mg 100g-1) was lower than in cow (8.51 +- 9.07 mg 100g-1), but the difference was not significant. Moreover, the ratio cholesterol/fat was similar in the two species (225 +- 125 mg 100g-1 fat in camel and 211 +- 142.4 mg 100g-1 fat in cow). Serum cholesterol concentration was significantly higher in cow (227.8 +- 60.5 vs 106.4 +- 28.9 mg 100mL-1). There was significant difference between morning and evening milking in milk fat composition and concentrations in cholesterol. The present study showed that cholesterol concentration in camel serum is lower than in cow in similar feeding and environmental conditions, but further researches are needed to demonstrate the relationship between feeding and cholesterol content in camel milk. |
format |
article |
topic_facet |
Q04 - Composition des produits alimentaires L50 - Physiologie et biochimie animales L02 - Alimentation animale lait de vache lait de chamelle composition chimique teneur en lipides cholestérol alimentation des animaux http://aims.fao.org/aos/agrovoc/c_16080 http://aims.fao.org/aos/agrovoc/c_16077 http://aims.fao.org/aos/agrovoc/c_1794 http://aims.fao.org/aos/agrovoc/c_4360 http://aims.fao.org/aos/agrovoc/c_1584 http://aims.fao.org/aos/agrovoc/c_429 http://aims.fao.org/aos/agrovoc/c_6822 |
author |
Faye, Bernard Bengoumi, M. Al-Massaud, Ali Konuspayeva, Gaukhar |
author_facet |
Faye, Bernard Bengoumi, M. Al-Massaud, Ali Konuspayeva, Gaukhar |
author_sort |
Faye, Bernard |
title |
Low milk cholesterol in camel milk: true or not? |
title_short |
Low milk cholesterol in camel milk: true or not? |
title_full |
Low milk cholesterol in camel milk: true or not? |
title_fullStr |
Low milk cholesterol in camel milk: true or not? |
title_full_unstemmed |
Low milk cholesterol in camel milk: true or not? |
title_sort |
low milk cholesterol in camel milk: true or not? |
url |
http://agritrop.cirad.fr/577405/ http://agritrop.cirad.fr/577405/1/ID577405.pdf |
work_keys_str_mv |
AT fayebernard lowmilkcholesterolincamelmilktrueornot AT bengoumim lowmilkcholesterolincamelmilktrueornot AT almassaudali lowmilkcholesterolincamelmilktrueornot AT konuspayevagaukhar lowmilkcholesterolincamelmilktrueornot |
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